Carrot, celery, parsley and peppers give great color to this meat loaf, while the unique addition of apple makes it moist.
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the eggs, vinegar, bread crumbs, bacon, apple, vegetables, garlic, parsley, salt and pepper. Crumble beef over the mixture and mix well. , Pat into a greased 9x5-in. loaf pan. Bake, uncovered, at 350° for 1 hour or until meat is no longer pink and a thermometer reads 160° drain. Let stand 10 minutes before slicing.
Nutrition Facts :
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Emanuel McKenzie
[email protected]I've made this meatloaf several times, and it always turns out perfect. It's a great recipe to have in your back pocket for those busy weeknights.
Faustine Renatu
[email protected]This meatloaf is so moist and flavorful. It's the perfect comfort food for a cold winter night.
Opepo Omolabake
[email protected]I love the glaze on this meatloaf. It adds a touch of sweetness and tanginess that really takes it to the next level.
Riaz Qureshi
[email protected]This is the perfect meatloaf for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Bonnie Napier
[email protected]This meatloaf is so easy to make. I can have it on the table in less than an hour.
Stones IT
[email protected]I love the fact that this meatloaf is made with ground turkey. It's a healthier option, and it's still just as delicious.
Shaun Paul Connelly
[email protected]This meatloaf is the perfect comfort food. It's hearty and filling, and it always makes me feel good.
Ch Intezar A Khan Advocate
[email protected]I made this meatloaf for a party, and it was a huge hit. Everyone loved the unique flavor.
Berhane Tekle
[email protected]This meatloaf is a great way to use up leftover vegetables.
Ratin Hasan
[email protected]I love that this meatloaf is so versatile. I can add different vegetables or spices to change up the flavor.
Jaxon Vandiver
[email protected]This is my go-to meatloaf recipe. It's always a hit with my family and friends.
Edward Omer
[email protected]I've never been a big fan of meatloaf, but this recipe changed my mind. It's so delicious and easy to make.
Tenzin Selden
[email protected]This meatloaf is so moist and flavorful. I love the addition of the vegetables, and the glaze is the perfect finishing touch.
rockythesavage1
[email protected]I made this meatloaf for a potluck, and it was a huge success. Everyone loved it!
Ss Dd
[email protected]This is the best meatloaf recipe I've ever tried. The combination of ground beef, pork, and veal is perfect, and the vegetables add a nice touch of flavor and texture.
noura alsalamih
[email protected]I've made this meatloaf several times now, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser.
Swedi Emanuel
[email protected]This confetti meatloaf was a hit with my family! It was so moist and flavorful, and the addition of the vegetables gave it a nice crunch. I also loved the glaze, which added a touch of sweetness and tanginess.