Magic spaghetti with tomatoes! Yum! And there are almost no carbs in this! This is a great way to satisfy your craving for spaghetti when you can't have carbs.
Provided by Realtor by day
Categories Vegetable
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan, heat spaghetti squash, tomatoes, butter and garlic powder. Toss to mix. Season to taste with salt and pepper and sprinkle with parmesan cheese. Serve warm.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #main-dish #side-dishes #vegetables #easy #beginner-cook #vegetarian #dietary #low-sodium #low-cholesterol #low-calorie #low-carb #inexpensive #low-in-something #squash
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Scorpion 007
[email protected]I'm so glad I found this recipe! It's a delicious and easy way to eat more vegetables.
Rj Raga
[email protected]This recipe is a great way to use up leftover spaghetti squash. It's also a great way to get your kids to eat their vegetables.
Maaz Ansari
[email protected]I love this recipe! It's so healthy and flavorful.
James Delung
[email protected]This was a delicious and easy recipe to make. I'll definitely be adding it to my regular rotation.
Ms Lita123
[email protected]I'm not a huge fan of spaghetti squash, but this recipe was actually pretty good. I'll definitely make it again.
Asif Shareef
[email protected]This recipe was a little too bland for my taste. I'll probably add more spices next time.
VoidParadox
[email protected]I made this recipe for my friends and they all raved about it. I'll definitely be making it again.
Md Riton
[email protected]This was a great recipe for a potluck. It was easy to transport and everyone loved it.
Mr. Masum Billah
[email protected]I love that this recipe is so versatile. You can add any vegetables or protein that you like.
Nthambi Mutindi
[email protected]This recipe is a great way to get your kids to eat spaghetti squash.
Phatan Bahi
[email protected]I was pleasantly surprised by how much I enjoyed this dish. It's definitely a keeper!
Syed Sameer
[email protected]This was a delicious and healthy way to use up some leftover spaghetti squash.
ToTo ToTo
[email protected]I'm so glad I tried this recipe! It's now one of my favorites.
Calanthea Pillay
[email protected]This was a great recipe for a weeknight meal. It was quick and easy to make, and it was a hit with the whole family.
ABAYOMI Diamond
[email protected]This recipe was a little too spicy for me, but I still enjoyed it. I'll probably make it again with less chili flakes.
STHEMBILE BULOSE
[email protected]I'm not usually a fan of spaghetti squash, but this recipe changed my mind. It was so flavorful and satisfying.
Awais Khosa
[email protected]This was a great way to use up some leftover spaghetti squash. I added some extra vegetables and it was a delicious and healthy meal.
Sohil Islam
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Duncan Akoyo
[email protected]I made this last night and my whole family loved it! Even my picky kids!
Bongani Mafuleka
[email protected]This was the best spaghetti squash I've ever tasted! The flavors were incredible, and the presentation was beautiful. I'm definitely making this again soon.