CONTEST-WINNING BROCCOLI CORNBREAD
Meet the Cook: This recipe was inspired by my husband's love of corn bread. It's so good, he and folks who dine with us (like our two grown children) eat it plain. We're retired but still "commute" - between our rural home and our fishing camp! -Lois Triplet, Springhill, Louisiana
Provided by Taste of Home
Time 40m
Yield 15 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine 1 cup of cornmeal, flour, baking powder, salt and baking soda. In another bowl, combine the eggs, broccoli, cheeses, onion and butter. Add to cornmeal mixture; mix just until moistened., Sprinkle remaining cornmeal in a greased 13x9-in. baking pan. Pour batter into pan. Bake at 350° for 30-40 minutes or until a toothpick inserted in the center comes out clean. Serve warm.
Nutrition Facts : Calories 227 calories, Fat 15g fat (9g saturated fat), Cholesterol 112mg cholesterol, Sodium 448mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 2g fiber), Protein 9g protein.
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Janzeb baloch
[email protected]I made this cornbread for a potluck, and it was a huge hit. Everyone loved the unique flavor and texture.
Adam Beatty
[email protected]This cornbread is a great way to get my kids to eat their vegetables. They love the sweet flavor of the broccoli, and they don't even realize they're eating it.
Dawn Musoki
[email protected]I've never been a big fan of cornbread, but this recipe changed my mind. The broccoli adds a nice sweetness and crunch, and the bread is so moist and flavorful.
Share Khan
[email protected]This cornbread is delicious! The broccoli adds a nice flavor and texture, and the bread is moist and fluffy.
Kutosi Samuel kituno
[email protected]I love this cornbread! It's so moist and flavorful, and the broccoli adds a nice touch of sweetness.
Mousi Akter
[email protected]This cornbread is a great way to use up leftover broccoli. It's also a great way to get your kids to eat their vegetables.
Mphefane Nikiwe
[email protected]I'm always looking for new ways to use broccoli, and this cornbread is a great option. It's a delicious and healthy way to get your daily dose of vegetables.
Abed Alali
[email protected]This cornbread is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or frozen broccoli, and I always have the other ingredients on hand.
Moonion the Raccoon
[email protected]I made this cornbread for a potluck, and it was a huge hit. Everyone loved the unique flavor and texture.
Mamun Mai
[email protected]This cornbread is a great way to get my kids to eat their vegetables. They love the sweet flavor of the broccoli, and they don't even realize they're eating it.
Shamsu Yakubu
[email protected]I've never been a big fan of cornbread, but this recipe changed my mind. The broccoli adds a nice sweetness and crunch, and the bread is so moist and flavorful.
Deng Makuer
[email protected]This cornbread is delicious! The broccoli adds a nice flavor and texture, and the bread is moist and fluffy.
Ahmad Zia
[email protected]I love this cornbread! It's so easy to make, and it always turns out perfectly. I've made it several times now, and it's always a hit.
anayo okonkwo
[email protected]This is my new favorite cornbread recipe. It's so moist and flavorful, and the broccoli adds a nice touch of sweetness.
Ernestina Asare
[email protected]I made this cornbread for a brunch party, and it was a huge success. Everyone raved about how delicious it was.
tamimu sadick
[email protected]This cornbread is so easy to make, and it always turns out perfectly. I love that I can use fresh or frozen broccoli, and I always have the other ingredients on hand.
Happy Utuedor
[email protected]I've been looking for a good broccoli cornbread recipe for ages, and this one is definitely a keeper. The bread is so moist and flavorful, and the broccoli adds a nice pop of color and nutrition.
bucky maxwell
[email protected]This broccoli cornbread was a hit at our potluck! Everyone loved the sweet and savory flavor, and the texture was perfect - moist and fluffy with a slight crunch from the cornmeal.