COOKED FROSTING

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Cooked Frosting image

This delicious cooked frosting recipe was given to me by a co-worker, Judy Larson who also enjoys cooking and baking. You will never ever buy a plastic tub of frosting again! I have also done some research and many years ago, this was a Depression-era frosting also called Poorman's Frosting. It can also be colored with food...

Provided by Karen Greenwood

Categories     Cakes

Time 25m

Number Of Ingredients 9

WHITE FROSTING - STEP 1 OF 2
3 Tbsp butter, melted
3 Tbsp all purpose flour
1 c milk
WHITE FROSTING - STEP 2 OF 2
1/2 c crisco shortening
1/2 c butter, room temperature
1 tsp pure vanilla extract
1 c sugar

Steps:

  • 1. Put the four white frosting sauce ingredients (Step 1 of 2) in a small pot over low heat and whisk until thickened. Remove from heat and cool mixture completely in a bowl. To avoid a skin on the frosting, place plastic wrap on top.
  • 2. Once the frosting has cooled, then add the (Step 2 of 2) ingredients and beat with a stand mixer or hand mixer for approximately 10 minutes until nice and fluffy. YUM!!!

Andrej Stamenković
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I wouldn't recommend this recipe. The frosting was too runny and didn't hold its shape.


Suleman Mirza
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Not bad, but I've had better.


Amir Jani
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I had some trouble getting the frosting to the right consistency, but it eventually turned out well.


Nyanga Elizabeth
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The cooked frosting was a bit too sweet for my taste, but it was still good.


Azain Shahani
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This frosting was a hit at my daughter's birthday party! The kids loved the rich and creamy flavor.


fahim montasir
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5 stars! This frosting was easy to make and tasted delicious. I will definitely be making it again.


Dalim Rana
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I've tried other cooked frosting recipes but this one is by far the best. It's the perfect balance of sweetness and creaminess.


Samas Khan
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This cooked frosting exceeded my expectations. It was the perfect addition to my chocolate cake and it received rave reviews from my guests.


Minahir Butt
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The cooked frosting was easy to make and held its shape well. The flavor was rich and creamy.


sohel islam
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I love how versatile this frosting is. I've used it on cakes, cupcakes, and even cookies, and it always turns out perfect.


Syed Faisal Shah
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This cooked frosting recipe was an absolute delight to make! It came together quickly and easily, and the results were stunning.