COOKIE DOUGH CHEESECAKE
This is an altered recipe from Taste of Home magazine. I used store bought cookie doughfrom the refrigerator section to speed things up a bit. Very good.
Provided by Miss Erin C.
Categories Cheesecake
Time 1h15m
Yield 12-14 serving(s)
Number Of Ingredients 10
Steps:
- In a small bowl, combine cookie crumbs and sugar, stir in butter.
- Press into the bottom and sides of a greased 9" springform pan, set aside.
- In a mixing bowl, beat cream cheese, sugar until smooth.
- Add eggs, beat until combined.
- Add sour crem and vanilla, beat until well blended.
- Pour over crust, set aside.
- Cut up cookie dough into teaspoon sized cubes.
- Drop over filling, pushing below the surface.
- Dough should be completely covered.
- Bake at 350F for 45-55 minutes or until the center is almost set.
- Cool on a wire rack for 10 minutes.
- Run a knife around the edge of the pan to loosen.
- Cool 1 hour longer.
- Refrigerate overnight, remove sides of pan.
- Sprinkle with mini chocolate chips.
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michaelle godbout
[email protected]I love this cheesecake! It's the perfect combination of creamy and crunchy.
Kaliyona Eberli
[email protected]This cheesecake is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
sohail riaz
[email protected]I made this cheesecake for a potluck, and it was a huge success. Everyone raved about how delicious it was.
Juan Alvino
[email protected]This cheesecake is so good, it's dangerous. I could easily eat the whole thing in one sitting.
Fred Peterson (Kingkiller Gaming)
[email protected]I've never been a big fan of cheesecake, but this recipe changed my mind. It's the perfect balance of sweet and creamy.
Neal Jorgenson
[email protected]This cheesecake is a must-try for any cheesecake lover.
Shsh Hhshs
[email protected]I would definitely recommend this cheesecake to anyone who loves cookie dough and cheesecake.
Talia
[email protected]This cheesecake is a bit time-consuming to make, but it's definitely worth the effort. The results are amazing!
Aki Akter
[email protected]I was a little skeptical about making this cheesecake because I'm not a big fan of cookie dough, but I was pleasantly surprised. The cheesecake was delicious, and the cookie dough added a nice touch of sweetness.
Wendy Mkhonto
[email protected]I made this cheesecake for my husband's birthday, and he absolutely loved it. He said it was the best cheesecake he's ever had.
Danish Sobhaga
[email protected]This cheesecake is so rich and decadent. It's definitely a special occasion dessert.
IMDAD ALI
[email protected]I love the combination of cookie dough and cheesecake. It's the perfect dessert for any occasion.
HP Creation
[email protected]This was my first time making cheesecake, and I was pleasantly surprised at how easy it was. The instructions were clear and concise, and the cheesecake turned out beautifully.
Aayusha Bist
[email protected]I've made this cheesecake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Sunil Kathayat
[email protected]This cheesecake was a huge hit at my party! Everyone loved it, and I received many compliments on how delicious it was.