Provided by KeeblerTwist
Number Of Ingredients 7
Steps:
- Put 3/4 cup of butter or margarine (that's a stick and a half) into your mixing bowl. Measure 1 cup of sugar. Pour sugar over butter. With fork, squash butter and sugar together until they are blended. Crack shells of two eggs and pour eggs over mixture in bowl. Measure 1 teaspoon vanilla and pour over mixture. With fork, blend everything in the bowl together. Measure 2 1/2 cups all-purpose flour and pour over mixture in bowl. Measure 1 teaspoon baking powder and sprinkle over flour. Measure 1 teaspoon of salt and sprinkle over flour and baking powder. Mix everything together either with the fork or with your hands. Put dough in icebox to chill (at least one hour). After chilling the dough, roll it out to 1/4" thick. Cut with your favorite cookie cutter. Place on a prepared cookie sheet, lined with parchment paper, or a baking mat. Bake at 400°F for about 10-12 minutes. If you'd like, you can sprinkle colored sugar on the cookies before baking, or decorate with frosting after cooled. Enjoy!
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Henok Befikad
[email protected]These cookies are so easy to make, and they're always a hit with my kids. They love the way the sugar crystals sparkle.
Susan Berry
[email protected]I'm not a big fan of sugar cookies, but these ones were actually really good. They were soft and chewy, and the flavor was perfect.
Ismail Afridi
[email protected]These cookies are delicious! I love the way the sugar crystals crunch when you bite into them.
Jam Azhar
[email protected]I've been making these cookies for years, and they're always a favorite. They're so simple to make, and they always turn out perfect.
Phyllis Jardine
[email protected]These cookies are so easy to make, and they're always a hit with my kids. They love the way the sugar crystals sparkle.
Cezard Osnel
[email protected]I'm not a big fan of sugar cookies, but these ones were actually really good. They were soft and chewy, and the flavor was perfect.
Ruku Rokonujjaman
[email protected]These cookies are delicious! I love the way the sugar crystals crunch when you bite into them.
Nicky kwanele Mahlangu
[email protected]I've been making these cookies for years, and they're always a favorite. They're so simple to make, and they always turn out perfect.
Ruzigana Habert
[email protected]These cookies are so easy to make, and they're always a hit with my kids. They love the way the sugar crystals sparkle.
Ivan Tropan
[email protected]I'm not a big fan of sugar cookies, but these ones were actually really good. They were soft and chewy, and the flavor was perfect.
Biichy Biich
[email protected]These cookies are perfect for any occasion. I've made them for birthday parties, holiday gatherings, and just because.
Clark Julius
[email protected]I was a little disappointed with these cookies. They were a bit too dry for my taste.
George Robertson
[email protected]These cookies are delicious! I love the way the sugar crystals crunch when you bite into them.
Dilawar Dil
[email protected]I've tried a lot of different sugar cookie recipes, but this one is my favorite. The cookies are always soft and chewy, and they have a great flavor.
Donnie Riddell
[email protected]These cookies are so good, and they're so easy to make! I love that I can just throw all the ingredients in my mixer and have the dough ready in minutes.
akhiakther minara
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, and you can easily customize it to your own taste. I like to add a little bit of cinnamon or nutmeg to my cookies.
Manar2006 mm
[email protected]I've made these cookies a few times now, and they always turn out perfect. They're so easy to make, and they're always a hit with my family and friends.
Anjali Sharma
[email protected]These sugar cookies are the best! They're so soft and chewy, and the flavor is amazing. I love that they're not too sweet, so you can really taste the butter and vanilla.