COOKIES 'N CREAM CAKE
Very good, simple cake to make. Always gets a lot of attention.
Provided by Suzanne Stull
Categories Desserts Cakes Cake Mix Cake Recipes White Cake
Time 1h25m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round cake pans.
- In a large bowl, mix the cake mix, water, oil, and 3 egg whites with an electric mixer on high speed for 2 minutes. Gently stir in crushed cookies. Pour batter into the prepared pans.
- Bake for 25 to 35 minutes in the preheated oven, or until a knife inserted in the center of the cake comes out clean. Cool 10 minutes in pans. Remove from pans, and completely cool on racks.
- To Make Frosting: In a small bowl, thoroughly blend the 1/2 cup confectioners' sugar, shortening, vanilla, and 2 egg whites. Beat in remaining confectioners' sugar until creamy. Frost the cake, and garnish with remaining cookies.
Nutrition Facts : Calories 551 calories, Carbohydrate 75.2 g, Fat 26.8 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 5.3 g, Sodium 387.6 mg, Sugar 59.5 g
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Tushabe Ruth
[email protected]I've tried this recipe several times and I can never get it to turn out right. I'm not sure what I'm doing wrong.
Abdul Rain
[email protected]This cake was a bit too sweet for me, but overall it was a good recipe.
Rafiek Sait
[email protected]I would not recommend this recipe. My cake turned out very dense and dry.
Earl Lucas
[email protected]This cake was very time-consuming to make, but it was worth it. It was the most delicious cake I've ever had.
kys pls
[email protected]I followed the recipe exactly and my cake turned out perfectly. It was so moist and delicious.
Abdirisak Mohamed
[email protected]This cake was a little dry, but the frosting was very good.
Tim Dent
[email protected]This cake was very easy to make and it turned out great. I will definitely be making it again.
BANANA Kid
[email protected]I'm not a big fan of cookies and cream, but I really enjoyed this cake. The cake itself is very moist and the frosting is not too sweet.
Zachary Forcher
[email protected]This cake was a little too sweet for my taste, but it was still very good.
Yehya Tohreiy
[email protected]I made this cake for my son's birthday and he absolutely loved it. It was the perfect cake for a special occasion.
Aruwa Abig
[email protected]This cake is so moist and flavorful. The cookies and cream frosting is the perfect finishing touch.
Butholezwe Ncube
[email protected]I've made this cake several times now and it always turns out great. It's a really versatile recipe that you can customize to your own taste.
Dorcus Naturinda
[email protected]This cake was a hit at my party! It was so easy to make and everyone loved it.