COOKING LIGHT BAKED ZITI
Make and share this Cooking Light Baked Ziti recipe from Food.com.
Provided by Kanzeda
Categories Penne
Time 45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- Cook pasta according to package directions, but stop short by 2 minutes. Drain the pasta, and run under cold water to stop cooking, set aside.
- Crumble and cook sausage, onion, and garlic in skillet until browned, stirring frequently. Add the salt, pepper, and spaghetti sauce, and bring to a boil. Reduce to a simmer, cover and let cook 10 minutes, stirring occasionally.
- Combine cooked pasta, sauce and seasoning. Place half of the mixture in a casserole coated with cooking spray. Top with half of mozzarella and half of Parmesan. Repeat layers. Bake at 350° for 25 minutes or until bubbly.
- Yield: 8 servings (serving size: 1 1/2 cups).
Nutrition Facts : Calories 489.8, Fat 19.1, SaturatedFat 6.7, Cholesterol 112.7, Sodium 887.8, Carbohydrate 52.9, Fiber 3.3, Sugar 6.8, Protein 25.1
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Aroona
[email protected]I love this baked ziti. It's the perfect comfort food.
Mike Peter
[email protected]This recipe is a keeper. It's easy to make and it always turns out delicious.
Greg Hicks
[email protected]This baked ziti is so cheesy and flavorful. I could eat it every day.
Daniel Negron
[email protected]I made this recipe for my picky kids and they loved it! That's a miracle.
sempereza gideon
[email protected]This recipe is a little time-consuming, but it's worth it. The end result is a delicious baked ziti that everyone will love.
Eromosele Ojieyan
[email protected]I'm not a fan of ricotta cheese, so I substituted cottage cheese instead. It turned out great!
Kenny Temmy
[email protected]This baked ziti is the perfect dish to bring to a potluck or party. It's always a hit.
Iddrisu Ayuuba
[email protected]I made this for my Italian grandmother and she loved it! That's the ultimate stamp of approval.
Ghulamshabbeer Yousaf
[email protected]This recipe is a lifesaver! It's so easy to make and it's always a hit with my family.
waqar akbar
[email protected]This is the best baked ziti recipe I've ever tried. The sauce is amazing and the pasta is cooked perfectly.
Marcus Chambers
[email protected]This baked ziti is so easy to make and it's always a crowd-pleaser.
Shahbaz Rajpoot
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Aarron Gibbs
[email protected]I'm not a big fan of baked ziti, but this recipe changed my mind. It was so good that I ate two servings.
Rohan sahani Rohan sahani
[email protected]This baked ziti is the perfect comfort food. It's cheesy, flavorful, and satisfying.
Lesiba Fanie
[email protected]I made this for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Anoosha Ali
[email protected]This is my new go-to recipe for baked ziti. It's easy to make and always turns out delicious.
RK Munna
[email protected]I followed the recipe exactly and it turned out great. The sauce was flavorful and the cheese was melted and gooey. My kids loved it!
Taurone John
[email protected]This baked ziti was a hit with my family! The flavors were perfectly balanced and the pasta was cooked to perfection. I will definitely be making this again.