COOKING LIGHT BLUEBERRY POUND CAKE RECIPE - (4/5)
Provided by รก-25594
Number Of Ingredients 15
Steps:
- Beat first 3 ingredients at med speed of a mixer until well blended. Add eggs and egg white 1 at a time, beating well after each addition. LIghtly spoon flour into dry measuring cups level with a knife. Combine 2 T flour and blueberries in a small bowl, and toss well. Combine remaining flour, baking powder, soda and salt. Add flour mixture to sugar mixture alternately with yogurt, beginning and ending with the flour mixture. Fold in the blueberries and vanilla. Pour cake batter into a 10" tube pan coated with pam. bake 350 1 houri and 10 min. or until toothpick comes out clean. Cool cake in pan for 10 min, remove from pan. Combine powdered sugar and lemon juice in a small bowl. Drizzle over warm cake.
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OSUMANU Yushawu
[email protected]This recipe looks delicious! I'll have to give it a try.
Slip Slick
[email protected]Can't wait to try this recipe!
Lala Shahid
[email protected]Perfect for any occasion!
ash fis
[email protected]This recipe is a must-try for blueberry lovers!
Chidgey73
[email protected]Will definitely make again!
Mary Ann Hensley
[email protected]Delicious!
LIMIA CZ
[email protected]I'm a beginner baker and this recipe was easy to follow. The cake turned out great and my friends loved it!
Damian Myzylowskyj (DrunkPanda2070)
[email protected]The cake was a bit too dense for my taste, but the flavor was good. I think I'll try a different recipe next time.
Ashton.
[email protected]Not a fan of blueberries but decided to give this recipe a try. Glad I did! The cake was moist and flavorful, even without the blueberries.
Manna Ahmed
[email protected]This recipe is a keeper! Easy to follow and the cake came out perfect. I love the crumbly texture and the burst of blueberries in every bite.
joelgabby yiga
[email protected]Followed the recipe exactly and it turned out great! The cake was golden brown and the blueberries were evenly distributed throughout. A hit with my family!
Ajay Bhattarai
[email protected]This blueberry pound cake is a delightful treat! The cake is moist and flavorful, with a perfect balance of sweetness and tartness from the blueberries. I'll definitely be making this again!