Make and share this Copy-Cat Hoito Finnish Pancakes recipe from Food.com.
Provided by MissyDressage
Categories Breakfast
Time 25m
Yield 6 pancakes, 3 serving(s)
Number Of Ingredients 7
Steps:
- Combine and whisk all ingredients until smooth.
- Let the batter rest for 30 minutes (or sit in fridge overnight).
- Heat non-stick or lightly greased pan to medium.
- Pour in a thin layer of the batter just so it covers the bottom.
- Once it is golden brown on one side, flip and cook the other.
- Serve with maple syrup, butter, fruit, or jam.
Nutrition Facts : Calories 407.9, Fat 17.2, SaturatedFat 9.7, Cholesterol 167.1, Sodium 583.3, Carbohydrate 48.2, Fiber 1.1, Sugar 8.8, Protein 13.9
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Natnael Mesfin
[email protected]These pancakes were a bit too soft for my taste. I think I should have cooked them for more time. But the flavor was good. I would try this recipe again, but I would cook them for more time.
Noorhamad Zeb
[email protected]These pancakes were a bit too crispy for my taste. I think I should have cooked them for less time. But the flavor was good. I would try this recipe again, but I would cook them for less time.
Amar Khand
[email protected]These pancakes were a bit too dense for my taste. I think I should have used more baking powder. But the flavor was good. I would try this recipe again, but I would use more baking powder.
Bilal Bilalkakar
[email protected]These pancakes were a bit too fluffy for my taste. I think I should have used less baking powder. But the flavor was good. I would try this recipe again, but I would use less baking powder.
Elicia Dhanraj
[email protected]These pancakes were a bit too thin for my taste. I think I should have used more flour. But the flavor was good. I would try this recipe again, but I would use more flour.
SK Kamal Hossin
[email protected]These pancakes were a bit too thick for my taste. I think I should have used less flour. But the flavor was good. I would try this recipe again, but I would use less flour.
niruta Khadka
[email protected]These pancakes were perfect! I followed the recipe exactly and they turned out beautifully. They were light and fluffy, with a slightly crispy exterior. The flavor was also perfect. I will definitely be making these again.
Kosi Amechi
[email protected]These pancakes were a bit too oily for my taste. I think I should have used less butter. But the flavor was good. I would try this recipe again, but I would use less butter.
Ahmad Farman
[email protected]These pancakes were a bit too sweet for my taste. I think I should have used less sugar. But the texture was good. I would try this recipe again, but I would adjust the amount of sugar.
Michelle Mukarakate
[email protected]These pancakes were a bit bland for my taste. I think I should have added more salt or sugar. But the texture was good. I would try this recipe again, but I would adjust the seasoning.
Melat Yoseph
[email protected]These pancakes were a bit too dense for my taste. I think I might have overmixed the batter. But the flavor was good. I would try this recipe again, but I would be more careful not to overmix the batter.
Tasadaq Abbas
[email protected]I'm not a huge fan of pancakes, but these were really good! They were light and fluffy, and the flavor was perfect. I especially liked the hint of cardamom. I would definitely make these again.
Kapishi Kapishi
[email protected]These pancakes were a bit more work than I expected, but they were worth it! They were so delicious and unique. The cardamom gave them a really nice flavor. I would definitely recommend this recipe to anyone who loves pancakes.
Janice Solis
[email protected]I was a bit skeptical about trying this recipe, but I'm so glad I did! These pancakes were absolutely delicious. They were light and fluffy, with a slightly crispy exterior. The cardamom added a nice touch of flavor. I will definitely be making these
Debra Fisher
[email protected]These pancakes are amazing! I've never had Finnish pancakes before, but I'm definitely a fan now. They're so light and fluffy, and the flavor is perfect. I love the hint of cardamom. I will definitely be making these again and again.
Mitch Williams
[email protected]I made these pancakes for breakfast this morning and they were a big success! My kids loved them and even asked for seconds. The pancakes were easy to make and the recipe was very clear. I will definitely be making these again.
kelli ducksworth
[email protected]I've been looking for a good Finnish pancake recipe for a while, and this one is perfect! The pancakes were easy to make and turned out beautifully. They were also delicious, with a slightly crispy exterior and a soft, fluffy interior.
Khalid Teqi
[email protected]These pancakes were a hit with my family! They were light and fluffy, with a slightly sweet flavor. The cardamom added a nice touch of spice. I will definitely be making these again.