CORIANDER-CHILE PINTO BEAN DIP
A spicy spin on the white-bean version, this pinto bean dip is surprisingly lean for its creamy texture.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 5m
Number Of Ingredients 9
Steps:
- In a food processor, combine beans, vinegar, oil, garlic, coriander, paprika, cayenne, and 2 tablespoons water.
- Process until very smooth, about 1 minute, scraping down bowl as needed. Season with salt and pepper. Transfer to serving bowl, and garnish with paprika and a drizzle of olive oil, if desired.
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Jamshedul Islam Maroup
[email protected]I love this dip! It's so flavorful and creamy. I could eat it every day.
sup bro
[email protected]This is the perfect dip for a party. It's easy to make and it's always a crowd-pleaser.
Brooklyn Wilson
[email protected]I made this dip for a potluck and it was a huge hit. Everyone loved it!
Wasiu Abdulfatai
[email protected]This dip is delicious! I love the way the cilantro and lime brighten up the flavor of the beans.
Niru Gautam
[email protected]I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.
eliza_plays uwu
[email protected]This is the best pinto bean dip I've ever had. It's so easy to make and it's always a hit at parties.
Steven Rehder
[email protected]I love this dip! It's so flavorful and creamy. I could eat it every day.
Ussama Butt
[email protected]I made this dip for a party and it was a huge success. Everyone loved it!
Salam Bi
[email protected]This dip is delicious! I love the smoky flavor of the chipotle peppers.
Sam Ackerman
[email protected]I've tried several different pinto bean dip recipes and this one is by far the best. It's the perfect balance of flavors and textures.
Actopher Lozen
[email protected]This dip is easy to make and it's always a hit. I love the creamy texture and the bold flavors.
Kix Azure
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's the perfect party appetizer.
Maseed Khalil
[email protected]This dip is so creamy and flavorful. I love the way the cilantro and lime brighten up the flavor of the beans.
Amy Grech
[email protected]I made this dip for my family and they all loved it. Even my picky kids ate it up!
Zailani jonathan
[email protected]This dip is a great way to use up leftover pinto beans. I always have a can or two in my pantry, so it's nice to have a recipe that I can use them in.
Marilyn Folkins
[email protected]I love the combination of coriander and chile in this dip. It's a unique and delicious flavor that I've never had before.
Sphelele Mzulwini
[email protected]This is the perfect dip for a potluck or party. It's flavorful, easy to make, and can be served with a variety of chips or vegetables.
Kuromi Kru
[email protected]I was pleasantly surprised by how easy this dip was to make. I was expecting it to be more time-consuming, but it came together in just a few minutes.
mayabi mayabi
[email protected]This dip was a hit at my last party! Everyone loved the bold flavors of the coriander and chile. I will definitely be making it again.