CORIANDER-CRUSTED SALMON

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Coriander-Crusted Salmon image

Salmon is full of protein, vitamin A, and omega fatty acids, which are essential to the proper functioning of the heart and brain. This recipe for coriander-crusted salmon is both good tasting and good for you.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Salmon Recipes

Number Of Ingredients 7

1 1/2 teaspoons ground coriander
2 tablespoons Wondra flour
2 tablespoons finely ground almonds
Coarse salt and freshly ground pepper
Extra-virgin olive oil
4 salmon boneless fillets (6 ounces each and about 1/2-inch thick), skin-on
4 lemon wedges

Steps:

  • In a small bowl, combine coriander, flour, almonds, salt, and pepper. Place on a shallow dish. Drizzle flesh side of salmon with olive oil and coat with coriander mixture.
  • In a large nonstick skillet, heat about 1 tablespoon olive oil over medium-high heat. When oil is hot, carefully place salmon in the pan, flesh side down. Let cook, without moving, 2 minutes. Turn, and cook, until just cooked through, 3 to 4 minutes. Drizzle with olive oil and serve immediately with lemon wedges.

babi derso
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I love this recipe! The coriander crust adds a unique and delicious flavor to the salmon. I've made it several times and it's always a hit with my family and friends. I highly recommend it!


Emon Vhai
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This recipe is a keeper! The salmon was cooked perfectly and the coriander crust was crispy and flavorful. I served it with roasted vegetables and a lemon-herb sauce, and it was a complete meal. I'll definitely be making this again.


Newton Saha
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I made this recipe for a dinner party and it was a hit! The salmon was cooked perfectly and the coriander crust was delicious. I served it with a lemon-herb sauce and roasted vegetables, and it was a delicious and elegant meal. My guests loved it and


Ifrat Gaming
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This was my first time cooking salmon, and it turned out great! The coriander crust was easy to make and added a lot of flavor to the fish. The salmon was cooked perfectly and was very moist and flaky. I served it with roasted vegetables and a lemon-


Arindam Das
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I love coriander, so I was really excited to try this recipe. It didn't disappoint! The salmon was cooked perfectly and the coriander crust was delicious. I served it with roasted potatoes and asparagus, and it was a delicious and healthy meal. I'll


Clottey Angela
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This recipe was easy to follow and the salmon turned out great! I loved the crispy crust and the moist, flaky salmon. I served it with a simple green salad and it was a perfect meal. I'll definitely be making this again.


Umair Ashraf
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I tried this recipe and it was delicious! The salmon was cooked perfectly and the coriander crust was crispy and flavorful. I served it with roasted vegetables and a lemon-herb sauce, and it was a complete meal. I'll definitely be making this again.


Gabriel Hickman
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This was a great recipe! The salmon was cooked perfectly and the coriander crust was flavorful and crispy. I served it with roasted vegetables and a lemon-herb sauce, and it was a delicious and healthy meal. I'll definitely be making this again.


Fatima Mohamed Muhammad
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I love this recipe! The coriander crust adds a unique and delicious flavor to the salmon. I've made it several times and it's always a hit with my family and friends. I highly recommend it!


Jisan Islam Jisan
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This recipe is a keeper! The salmon was cooked perfectly and the coriander crust was crispy and flavorful. I served it with roasted vegetables and a lemon-herb sauce, and it was a complete meal. I'll definitely be making this again.


usama izhar
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I made this recipe for a dinner party and it was a hit! The salmon was cooked perfectly and the coriander crust was delicious. I served it with a lemon-herb sauce and roasted vegetables, and it was a delicious and elegant meal. My guests loved it and


Gamer Rifat
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This was my first time cooking salmon, and it turned out great! The coriander crust was easy to make and added a lot of flavor to the fish. The salmon was cooked perfectly and was very moist and flaky. I served it with roasted vegetables and a lemon-


Sk mostakin M
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I love coriander, so I was really excited to try this recipe. It didn't disappoint! The salmon was cooked perfectly and the coriander crust was delicious. I served it with roasted potatoes and asparagus, and it was a delicious and healthy meal. I'll


Eric Modica
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This recipe was easy to follow and the salmon turned out great! I loved the crispy crust and the moist, flaky salmon. I served it with a simple green salad and it was a perfect meal. I'll definitely be making this again.


Umar Abdullahi
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I'm not a big fan of coriander, but I decided to give this recipe a try anyway. I'm glad I did, because it was really good! The coriander flavor was subtle and not overpowering, and it paired well with the salmon. The crust was also very flavorful an


SD Ashim Das
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I tried this recipe last night and it turned out great! The salmon was cooked perfectly and the coriander crust was delicious. I served it with roasted vegetables and a lemon-herb sauce, and it was a hit with my family. Thanks for sharing!


Ashaba Ronald Jk
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This coriander-crusted salmon was an absolute delight! The flavors were perfectly balanced, with the coriander adding a bright, citrusy note that complemented the richness of the salmon. The crust was crispy and flavorful, and the salmon itself was c