CORIANDER SALMON
This pleasant salmon is good hot or cold. For a hot meal, I serve it with rice or pierogi. For a cold meal in the summer, I serve it with a salad and some crusty bread. -Nancy Deans of Acton, Maine
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small dish, combine the salt, pepper and coriander. Sprinkle over salmon. In a nonstick skillet, cook salmon in oil over medium heat for 4 minutes on each side. Add the garlic, lime juice and hot pepper sauce. Reduce heat; cover and cook 3-4 minutes longer or until fish flakes easily with a fork.
Nutrition Facts : Calories 335 calories, Fat 21g fat (4g saturated fat), Cholesterol 100mg cholesterol, Sodium 396mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 1g fiber), Protein 34g protein. Diabetic Exchanges
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Linguerejobs Jobe
[email protected]This was my first time cooking salmon and it turned out great. The recipe was easy to follow and the salmon was cooked perfectly.
Kristal Montieth
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the coriander crust was delicious.
Spark Gamer
[email protected]This recipe is a winner! The salmon was cooked perfectly and the coriander crust was amazing. I will definitely be making this again.
Mohan Rajali Magar
[email protected]This is a great recipe for a quick and easy weeknight meal. The salmon is cooked perfectly and the coriander crust is delicious.
Manohar Gyan
[email protected]I've tried this recipe several times and it always turns out great. The salmon is cooked perfectly and the coriander crust is flavorful and crispy.
Jennieuyf Jenkins
[email protected]I made this recipe for my family and they loved it. The salmon was cooked perfectly and the coriander crust was a nice touch.
Janzillaz Lauderdale
[email protected]This recipe was easy to follow and the salmon came out delicious. I will definitely be making it again.
jayalal aryal
[email protected]I would definitely recommend this recipe. The salmon was cooked perfectly and the coriander crust was delicious.
Mohamoud Mahdi
[email protected]This was a great recipe. The salmon was cooked perfectly and the coriander crust was flavorful and crispy.
Wasi Irfan
[email protected]I loved this recipe! The salmon was cooked perfectly and the coriander crust was amazing.
Chenteleen Simpson
[email protected]This recipe is a keeper! The salmon was delicious and the coriander crust was the perfect touch.
saidur rana
[email protected]I've made this recipe several times and it's always a hit. The salmon is cooked perfectly and the coriander crust is flavorful and crispy.
Mary Ohms
[email protected]This is now my go-to salmon recipe. It's so easy to make and always turns out perfect. The coriander crust is especially delicious.
Pabiy Kamara
[email protected]I made this recipe for a dinner party and it was a big success. The salmon was cooked perfectly and the coriander crust was a nice touch.
Adeel Ejaz
[email protected]This recipe was easy to follow and the salmon came out delicious. I loved the combination of flavors from the coriander, lemon, and garlic.
Bryan Koryta
[email protected]The coriander salmon turned out great! The crust was crispy and flavorful, and the salmon was cooked perfectly. I served it with roasted vegetables and it was a delicious and healthy meal.
Ian Earthly
[email protected]This coriander salmon recipe was a hit with my family! The salmon was cooked perfectly and the coriander crust was flavorful and crispy. I will definitely be making this again.