CORN AND HOMINY CHOWDER

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Corn and Hominy Chowder image

Make and share this Corn and Hominy Chowder recipe from Food.com.

Provided by MarBear

Categories     Chowders

Time 35m

Yield 6 serving(s)

Number Of Ingredients 14

3 tablespoons olive oil
1 1/2 tablespoons chopped garlic
1 cup chopped onion
1/2 cup minced scallion
1/2 cup green hot salsa (to taste)
1 (14 ounce) can diced tomatoes, in sauce
1 (28 ounce) can white hominy (about 3 cups kernals and juice)
1/2 teaspoon ground cinnamon
2 teaspoons ground cumin
1/2 teaspoon dried thyme leaves
4 cups homemade chicken stock or 4 cups canned low sodium chicken broth
1/2 teaspoon salt (less if using canned chicken broth)
1 1/2 cups corn kernels (from 2 ears of corn)
1/2 cup lightly packed fresh cilantro, finely chopped

Steps:

  • Heat oil in a large saucepan over medium heat and add garlic,onion,and scallions.
  • Cook for 3 minutes, then add the rest of the ingredients, except for the corn and cilantro.
  • Bring to a boil, and cook for 15 minutes.
  • Stir in the corn and cilantro, return to a boil and cook 5 minutes more,and serve.

Nutrition Facts : Calories 286.4, Fat 10.3, SaturatedFat 1.7, Cholesterol 1.7, Sodium 1797.9, Carbohydrate 38.7, Fiber 6.4, Sugar 7.5, Protein 12.1

Rizwan Ahmad
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This chowder is the perfect comfort food for a cold winter day.


Amdjade Aouni
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I'm so glad I found this recipe. It's a new favorite in our house.


Isabelle Rodriguez
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This chowder is a great way to get your kids to eat their vegetables.


Haitham Kadi
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I served this chowder with a side of crusty bread and it was the perfect meal.


Parbati Dhami
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This chowder is a great make-ahead meal. It reheats well and tastes even better the next day.


David Vasquez
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I added some chopped bacon to the chowder and it was amazing!


Onoriode Ejiro
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This chowder is a great way to use up leftover corn and hominy.


Sohaib Afridi
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I'm not a huge fan of corn chowder, but this recipe changed my mind. It's so flavorful and satisfying.


Jan Muhammad Lashari
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I was surprised at how easy this chowder was to make. It's definitely a weeknight meal that the whole family will enjoy.


Maruf Ahmad
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I used fresh corn and hominy from my garden and it made the chowder even more delicious.


Natacha Umutoniwase
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This chowder is so thick and creamy, and the flavor is out of this world.


Jeff Lavallee
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A tasty and comforting soup that's perfect for a cold winter day.


AnT
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The chowder was delicious and very easy to make. I will definitely be making it again.


Md. Jahidul Islam Joy
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This recipe was a bit bland for my taste. I added some extra spices and it was much better.


Laiba Rajpoot
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I've made this chowder twice now and it's become a new favorite. It's so creamy and flavorful.


Malik Mateendgk
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This corn and hominy chowder was a hit with my family! It was so easy to make and the flavor was amazing.


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