CORN AND TOMATILLO SALSA
A fresh salsa with the heat of jalapenos and the tang of fresh lime juice.
Provided by dramstad
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Salsa Verde Recipes
Time 25m
Yield 12
Number Of Ingredients 10
Steps:
- In a large skillet, combine the corn kernels and jalapeno peppers. Cook and stir for 10 minutes, until the jalapenos are soft.
- In a saucepan over high heat, combine the corn and jalapeno mixture with the tomatillos, green bell peppers, green onions, lime juice, water and coriander. Cover and bring to a boil. Reduce heat to low and simmer 5 minutes, stirring once. Remove from heat. Cool for 10 minutes. Stir in the cilantro. Allow the mixture to cool in the refrigerator. Serve with tortilla chips.
Nutrition Facts : Calories 200.7 calories, Carbohydrate 29.8 g, Fat 8.5 g, Fiber 3.2 g, Protein 3.9 g, SaturatedFat 1 g, Sodium 148.1 mg, Sugar 2.3 g
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Emily Francis
[email protected]I can't wait to try this salsa on my next taco night.
Danny Ngulube
[email protected]This salsa is the perfect combination of sweet and spicy.
zurc palacios
[email protected]I'm always looking for new salsa recipes and this one is definitely a winner.
Pumpkin Mckinzy
[email protected]This salsa is a great way to use up leftover corn and tomatillos.
Shaun
[email protected]I love the fresh flavor of this salsa. It's the perfect way to add some brightness to a meal.
Nouman Shabber
[email protected]This salsa is so easy to make and it's so versatile. I've used it on tacos, burritos, and even eggs.
Vero Erowo
[email protected]I made this salsa for a party and everyone raved about it. It's definitely a keeper.
AH NILOY
[email protected]I'm not a big fan of spicy food, but this salsa is just the right amount of heat.
Md Hasmot Ali
[email protected]I love that this salsa is made with roasted corn. It gives it a really smoky flavor.
Waffles McPancake
[email protected]This salsa is the perfect addition to any Mexican dish. It's also great on its own with chips.
Melanie Martin
[email protected]I made this salsa for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Okafor Izuchukwu
[email protected]I followed the recipe exactly and the salsa turned out great. I would definitely recommend this recipe.
Precious Oluchi
[email protected]I was a bit skeptical about this salsa at first, but I was pleasantly surprised. It's really flavorful and I love the texture.
Gyamfi Ransford
[email protected]This salsa is so easy to make and it's so delicious. I love that it's made with fresh ingredients.
Km Rezvi
[email protected]I've made this salsa several times now and it's always a hit. It's the perfect balance of sweet, spicy, and tangy.
Hridoy ahmed sohel
[email protected]This salsa is a real winner! I made it for a party and it was gone in minutes. Everyone loved it.