CORN CASSEROLE
For almost 30 years, I've been preparing this zippy side dish for all sorts of gatherings. In fact, whenever I'm invited to an event that involves food, it's "understood" that I'll bring this casserole. Plus, it's a great way to use up hard-cooked eggs. -Patricia Friend, Milledgeville, Georgia
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 10-12 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, saute onion and peppers in butter until tender. Stir in flour. Remove from the heat; add remaining ingredients except for 1/2 cup cheese. , Pour into a greased 2-1/2-qt. baking dish. Bake, uncovered, at 350° for 45 minutes. Top with remaining cheese; let stand 5 minutes.
Nutrition Facts : Calories 263 calories, Fat 16g fat (10g saturated fat), Cholesterol 116mg cholesterol, Sodium 711mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 10g protein.
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Colton Teeter
[email protected]This corn casserole is a delicious and easy-to-make side dish. I love the combination of corn, cheese, and sour cream. It's also a great way to use up leftover corn.
Nimo Hakim
[email protected]I've made this corn casserole several times and it's always a hit! The combination of corn, cheese, and sour cream is irresistible. I also like to add a little bit of diced jalapeno for a little bit of spice.
Badol Dhali
[email protected]This corn casserole is the perfect side dish for any occasion. It's easy to make and always a crowd-pleaser. I love the combination of corn, cheese, and sour cream. It's also a great way to use up leftover corn.
Fazi Gujjar
[email protected]This corn casserole is a bit too bland for my taste. I think it could have used more seasoning. I also found that it was a bit too dry. Next time, I'll add more milk or cream to make it creamier.
Daaud Geedi
[email protected]This corn casserole is the perfect comfort food. It's creamy, cheesy, and so flavorful. I love the addition of cream cheese and sour cream. It's also very easy to make, which is a bonus.
Julia Price
[email protected]This corn casserole is a delicious and easy-to-make side dish. I love the combination of corn, cheese, and sour cream. It's also a great way to use up leftover corn.
Blandina Shigemelo
[email protected]I made this corn casserole for my family and they loved it! It's a great side dish for any meal. I especially love the crispy topping. It's the perfect combination of sweet and savory.
Mariana Roldan
[email protected]This corn casserole is a classic for a reason! It's simple to make and always a crowd-pleaser. I love the combination of corn, cheese, and sour cream. It's also a great way to use up leftover corn.
Monir Bay
[email protected]I've never been a big fan of corn casserole, but this recipe changed my mind! The casserole is so creamy and flavorful. I love the addition of cream cheese and sour cream. It's also very easy to make, which is a plus.
Azam Rehman
[email protected]This corn casserole is absolutely delicious! It's the perfect comfort food for a cold night. I love the combination of corn, cheese, and sour cream. It's also very easy to make, which is a bonus.
Shyed Shah
[email protected]I was so excited to try this corn casserole recipe, but I was disappointed with the results. The casserole was very dry and crumbly. I think it needed more liquid, like milk or cream. I also found that the flavor was a bit bland. Next time, I'll try
Erfanul Haque
[email protected]This corn casserole is the perfect side dish for any occasion. It's easy to make and always a crowd-pleaser. I love that it's made with fresh corn, which gives it a sweet and delicious flavor.
Mugerwa Tonny Santos
[email protected]This corn casserole was a bit bland for my taste. I think it could have used more seasoning. I also found that it was a bit too dry. Next time, I'll add more milk or cream to make it creamier.
Kayla Royal
[email protected]I've made this corn casserole several times and it's always a hit! The combination of corn, cheese, and sour cream is irresistible. I also like to add a little bit of diced jalapeno for a little bit of spice.
Jamil kanera
[email protected]This corn casserole recipe is a family favorite! It's so easy to make and always turns out delicious. I love that I can use fresh or frozen corn, depending on what I have on hand. And the addition of cream cheese and sour cream makes it extra rich an