CORN CHOWDER
I thought I would try to come up with a good corn chowder recipe and we loved this! This makes a lot and reheats well for leftovers but feel free to half the recipe if you don't want to make a big pot of chowder!
Provided by Tonna Canfield
Categories Chowders
Time 45m
Number Of Ingredients 10
Steps:
- 1. In a large pot, heat oil over medium heat. Sautee onion, potatoes and carrots for about 7 minutes or until the onions start to become tender and everything starts to sweat a little.
- 2. Sprinkle the flour over and stir to coat. Cook 1 minute. Pour chicken stock over. Add salt, And pepper. Stir and bring to boil, then cover and simmer gently for about 7 minutes.
- 3. Add the frozen corn and cover and cook for 7 more minutes or until the potatoes are tender. Now, add crumbled bacon.
- 4. Remove from heat and slowly add in milk. Serve hot with tortilla chips, crackers or cornbread. We really like it with tortilla chips.
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Hazel
[email protected]This is the worst corn chowder I've ever had. It was bland, watery, and had an off-putting smell.
Shani Malhi
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind. It's creamy and flavorful, with just the right amount of sweetness.
Aaron Lycan
[email protected]This corn chowder is just what I was looking for. It's hearty and filling, but not too heavy. And the flavor is spot-on.
Sanaullah baloch
[email protected]Yum!
MG Priyankara
[email protected]This recipe is a keeper! It's easy to make and the chowder is delicious. I especially love the addition of fresh thyme.
MD Jaber Ali
[email protected]This corn chowder is amazing! I love the combination of sweet corn and smoky bacon. It's the perfect soup for a cold day.
Luci Errens
[email protected]I was disappointed with this recipe. The chowder was bland and lacked flavor.
AZMAT KHATTAK
[email protected]Not bad, but not great.
Haniabukhari Haniabukhari
[email protected]This is the best corn chowder I've ever had! The broth is so rich and flavorful and the corn is perfectly cooked.
August Steffen
[email protected]I've made this corn chowder several times now and it's always a hit. It's so easy to make and so flavorful. I love that I can use fresh or frozen corn, depending on what I have on hand.
roedolf van den berg
[email protected]Delicious! I added a bit of extra spice to give it a little kick.
Manu M
[email protected]I followed the recipe exactly and it turned out great! The chowder was thick and creamy, with just the right amount of sweetness. Will definitely be making this again.
qwecy ellis
[email protected]This corn chowder is the perfect comfort food! It's creamy, flavorful, and packed with vegetables. My family loved it and I will definitely be making it again.