CORN DOG MUFFINS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Corn Dog Muffins image

"Our three boys were always asking for corn dogs, so I came up with this fast way to deliver the same flavor," explains Lynita Arteberry of Plankinton, South Dakota. These sweet corn bread muffins, chock-full of hot dog chunks and corn kernels, taste just like the real thing.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 1-1/2 dozen.

Number Of Ingredients 6

2 packages (8-1/2 ounces each) cornbread/muffin mix
2 tablespoons brown sugar
2 large eggs
1 cup milk
1 can (11 ounces) whole kernel corn, drained
5 hot dogs, chopped

Steps:

  • In a large bowl, combine cornbread mix and brown sugar. Combine eggs and milk; stir into dry ingredients until moistened. Stir in corn and hot dogs (batter will be thin). , Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 14-18 minutes or until a toothpick inserted in muffin comes out clean. Serve warm. Refrigerate leftovers.

Nutrition Facts : Calories 130 calories, Fat 6g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 300mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 0 fiber), Protein 4g protein.

Amanda Whitewolf
[email protected]

I thought these were just okay. I probably won't make them again.


Alberto Benitez
[email protected]

The muffins were a bit too sweet for me.


Danish ali Danish ali
[email protected]

I found that the muffins were a bit dry.


Ja'Nasia Dixon
[email protected]

These were a little too greasy for my taste.


Scott Littlewood
[email protected]

I've never made corn dog muffins before, but this recipe was so easy to follow. They turned out great!


Iftikhar Rahi
[email protected]

My kids love these corn dog muffins. They're always asking me to make them.


Phiner Antony
[email protected]

These are the perfect finger food for parties.


mian office
[email protected]

I love that I can make these corn dog muffins ahead of time and then just pop them in the oven when I'm ready to eat.


MD MILON HOSSAIN SHAWON
[email protected]

These are so good! I've made them twice now and they're always a hit.


Rana Vai
[email protected]

I followed the recipe exactly and the corn dog muffins came out perfectly. They were crispy on the outside and fluffy on the inside.


Taj Khan
[email protected]

These were a great way to use up leftover hot dog buns. They were quick and easy to make and my kids loved them.


Lorena Olivos
[email protected]

I've made these corn dog muffins several times now and they always turn out perfect. They're the perfect party food or snack.


Barsha Panthi
[email protected]

These corn dog muffins were an absolute hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #breads     #lunch     #american     #easy     #kid-friendly     #vegetarian     #dietary     #novelty