I am just in love with corn pudding. I began baking recipes found on "Zaar" which were very good, but I decided to try making it more to my liking.
Provided by AcadiaTwo
Categories Pork
Time 1h50m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F.
- Grease a 2-quart baking dish with margarine (Discard excess).
- Cook 3 slices of bacon until crispy. (Discard drippings).
- Chop bacon into small pieces.
- Melt butter (I use the microwave for approximately 25 seconds on high).
- Beat eggs, butter and spices together in a 2-quart bowl.
- Then add flour, creamed corn, light cream, & bacon and mix together until flour lumps are smooth.
- Pour mixture into the baking dish.
- Bake for 90 minutes or until an inserted toothpick comes out clean.
- As it cools, the corn pudding deflates.
- Serve warm. (I love it chilled too!).
- Enjoy!
Nutrition Facts : Calories 266.5, Fat 18, SaturatedFat 9.1, Cholesterol 119.2, Sodium 477.8, Carbohydrate 23.3, Fiber 1.4, Sugar 3.9, Protein 6.4
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Desxen Unknown
[email protected]This corn pudding is the perfect comfort food. It's warm, creamy, and delicious.
Bonnie Weaver
[email protected]I'm not a big fan of corn pudding, but I tried this recipe and it was actually really good. The bacon adds a nice smoky flavor.
Edgar Lope
[email protected]This corn pudding is the best I've ever had. It's so creamy and flavorful. I will definitely be making this again and again.
Ganiyu Abideen
[email protected]I made this corn pudding for a brunch party and it was a huge success. Everyone loved it!
Aaron Franklin
[email protected]This corn pudding is a great way to get your kids to eat their vegetables. It's also a very healthy dish.
Faisal Rahmani
[email protected]I've been making this corn pudding for years, and it's always a hit. It's the perfect dish to bring to a potluck or party.
Khani Hilal
[email protected]This corn pudding is a must-try for any corn lover. It's the perfect side dish for a summer cookout.
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[email protected]I'm not a huge fan of corn pudding, but this recipe changed my mind. It's so creamy and flavorful, and the bacon adds a nice touch. I will definitely be making this again.
Khuzama Ramzan
[email protected]This corn pudding is a great way to use up leftover corn. It's also a very budget-friendly dish. I often make it when I'm feeding a crowd.
Petra Moldovan
[email protected]I tried this recipe last night and it was delicious! I used fresh corn from my garden and it really made a difference in the flavor. The pudding was also very moist and creamy. I will definitely be making this again.
Masum Ahammed
[email protected]This corn pudding is amazing! The texture is creamy and smooth, and the flavor is out of this world. I highly recommend this recipe.
Abiodun Dosunmu
[email protected]I've made this corn pudding several times now, and it's always a winner. It's the perfect comfort food for a cold night. I especially love the addition of bacon.
Dawn McKee
[email protected]This is my go-to recipe for corn pudding. It's always a hit with my family and friends. I love that it's so easy to make, and it's always delicious.
Monir Uddin Khan
[email protected]I made this corn pudding for a potluck and it was a huge success! Everyone loved it. The pudding was moist and flavorful, and the bacon added a nice smoky flavor. I will definitely be making this again.
Sunita Dahal
[email protected]This corn pudding with bacon recipe was an absolute delight! The combination of sweet corn, crispy bacon, and creamy custard was simply irresistible. I followed the recipe exactly, and it turned out perfectly. The pudding was light and fluffy, with a