Steps:
- 1. Cook corn according to pkg directions and drain. While corn is cooking,whisk dressing ingredients together
- 2. Combine corn, zucchini, red pepper and onion in bowl. Pour on dressing. Toss. Refrigerate covered.
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Zarukh Mughal
zarukh@yahoo.comThis salad is so delicious and refreshing. It's the perfect side dish for any summer gathering.
Bruce Crone
cronebruce79@yahoo.comThis salad is a great way to get your kids to eat their vegetables.
Sugam Shapkota
s@yahoo.comThis salad is the perfect way to use up leftover corn on the cob.
new user
u58@aol.comI love the combination of corn, tomatoes, and red onion in this salad.
Sanjana Tamrakar
sanjana87@gmail.comThis salad is so easy to make, and it's always a crowd-pleaser.
fox man
m_fox58@hotmail.comI'm always looking for new corn salad recipes, and this one is definitely a keeper.
esma akter
akter_esma80@gmail.comThis salad is so refreshing and healthy. It's the perfect way to lighten up a summer meal.
Akaza kamado
k@hotmail.comI love the crunch of the corn and the sweetness of the bell peppers.
Gfgg Ugff
gfggugff37@hotmail.comThe dressing is the perfect balance of sweet and tangy.
Natilie Liscum
natilie-liscum@hotmail.comThis salad is so versatile. I've served it as a side dish, a topping for tacos, and even as a salsa. It's always a crowd-pleaser.
Galilea Lopez
l@hotmail.co.ukI love how easy this salad is to make. I always have the ingredients on hand, so it's a great last-minute side dish.
Syed Hammad Ahmad
syed.h@gmail.comThis corn relish salad was a hit at my last BBQ! The flavors are so bright and fresh, and it's the perfect side dish for any summer gathering.