CORN, TOMATO AND SCALLION SALAD
Steps:
- Cut corn kernels from ears, discarding cobs. Heat oil in a large heavy skillet over moderately high heat until hot but not smoking, then sauté corn with salt and pepper to taste, stirring, until tender, about 4 minutes.
- Add garlic and sauté, stirring, 1 minute. Add vinegar and cook, stirring, until most is evaporated, about 1 minute. Add tomatoes and cook, gently stirring, 1 minute.
- Remove skillet from heat and stir in scallions.
- Transfer vegetables to a large plate to cool and season with salt and pepper.
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Tashe Rondiel
[email protected]I'm definitely going to be making this salad again and again this summer.
MICHAEL GBENGA
[email protected]This salad is a delicious and healthy way to enjoy fresh summer produce.
Theresa Shaffer
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or picnic.
RAFIK OUASIF
[email protected]I love the simplicity of this salad. It's made with just a few fresh ingredients, but the flavors are amazing.
Justina Mkambuya
[email protected]This salad is a great way to use up fresh summer produce. I always have corn, tomatoes, and scallions in my garden, so this is a perfect recipe for me.
Zaini King
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it up!
Lutfur Rahman
[email protected]This salad is so refreshing and flavorful. I love the combination of the sweet corn, juicy tomatoes, and sharp scallions.
chidi rebecca
[email protected]I've been making this salad for years and it's always a favorite. It's the perfect side dish for any summer gathering.
Sohag Boas
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Roblox_ Gece
[email protected]This is now my go-to summer salad. It's so easy to make and always a crowd-pleaser.
Gift Nkomazana
[email protected]This salad was a hit at our summer cookout! The combination of corn, tomatoes, and scallions was refreshing and flavorful. I especially loved the addition of the lime-cilantro dressing, which really brought all the flavors together.