CORNBREAD MUFFINS I
These muffins are very similar to the ones found in a famous down-home cooking restaurant. They're so simple to make and taste great because they have real pieces of corn as well as corn meal.
Provided by Lisa K
Categories Bread Quick Bread Recipes Muffin Recipes Corn Muffin Recipes
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease or line 12 muffin cups.
- In a large bowl, cream together butter, sugar, honey, eggs and salt. Mix in flour, cornmeal and baking powder; blend thoroughly. Stir in milk and corn. Pour or spoon batter into prepared muffin cups.
- Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into center of a muffin comes out clean.
Nutrition Facts : Calories 242.9 calories, Carbohydrate 37.4 g, Cholesterol 52.1 mg, Fat 9.2 g, Fiber 1.2 g, Protein 4 g, SaturatedFat 5.3 g, Sodium 191.1 mg, Sugar 17.9 g
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Husna ameen
[email protected]These muffins were a bit too crumbly for my taste, but they still tasted good.
Nikky Bondio
[email protected]I love these muffins! They're so moist and flavorful, and they have the perfect amount of sweetness.
Wakio
[email protected]These muffins are the perfect side dish for any meal. They're so easy to make and they're always a crowd-pleaser.
ivan Garcia
[email protected]I've made these muffins several times and they're always a hit! They're so moist and flavorful.
Kennedy Mugarura
[email protected]These muffins were dense and dry. I wouldn't recommend them.
Jessica Martin
[email protected]I'm not sure what I did wrong, but my muffins didn't rise very much.
Naira Baron
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Elle Belly
[email protected]I made these muffins for my family and they loved them! They're so easy to make and they taste great.
Muhammad Abdullah Abdullah
[email protected]These muffins were delicious! I will definitely be making them again.
Ashley Wands
[email protected]I'm not a big fan of cornbread, but I thought these muffins were pretty good.
Hellen Muwanvu
[email protected]These muffins were okay, but I've had better.
Deacon Doug
[email protected]I followed the recipe exactly, but my muffins didn't turn out as good as the ones in the picture.
Chibuike Emeka
[email protected]These muffins were a little dry for my taste, but they were still good.
Israr Dodhi
[email protected]I've tried many cornbread muffin recipes before, but this one is definitely my favorite. The muffins are always moist and fluffy, and they have a great flavor.
hasal DAHRI
[email protected]These are the best cornbread muffins I've ever had! The recipe is easy to follow and the muffins are always perfect.
Madu Ambimbola
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They were moist and flavorful, and I loved the crunchy crust.
Sumpa Fatama
[email protected]These muffins were delicious! I made them for a potluck and they were gone in minutes.
Tiffany Coronna
[email protected]I've made these cornbread muffins several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Musaif Khan
[email protected]These cornbread muffins were a hit at my last brunch party! They were moist and flavorful, and the perfect side dish to my main course.