CORNBREAD PANCAKES
These are my family's favorite pancakes. I modified the directions from the back of a package of corn muffin mix and the results are delicious!
Provided by Nanita
Categories Breads
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat griddle until water drops"dance" when dropped on surface.
- Combine corn bread mix and baking mix in bowl, stirring with a wire whisk to break up any lumps.
- Add egg and milk.
- Mix everything together with whisk just enough to combine, don't overmix or pancakes will be tough.
- Cook pancakes on griddle.
- Serve with butter and syrup or honey.
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ALL ABOUT TRISH
[email protected]Overall, these pancakes were a good breakfast option. They were easy to make and tasted great.
Garr George
[email protected]These pancakes were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Ahad Juttbrend
[email protected]I've never made cornbread pancakes before, but I'm glad I tried this recipe. They were delicious!
Ronald Vanosdol
[email protected]These pancakes were a great way to start my day. They were fluffy and flavorful, and they kept me full until lunchtime.
gaming ff killer
[email protected]I'm not a huge fan of cornbread, but these pancakes were actually really good. I'd definitely make them again.
Daley Reece
[email protected]These pancakes were a bit bland for my taste. I think I'll add some more spices next time.
Kassidy Roberge
[email protected]These pancakes were okay, but I've had better. I think I'll stick to my regular pancake recipe.
Hayder Abbasy
[email protected]I wasn't sure what to expect with these pancakes, but I was pleasantly surprised. They were really tasty!
Che Guills
[email protected]These pancakes were a bit too dry for my taste. I think I'll add some more milk next time.
Bishna Budal
[email protected]I'm definitely going to be making these pancakes again. They were so good!
Diana Venegas
[email protected]These pancakes were a great way to use up some leftover cornbread mix. They were quick and easy to make, and they tasted great.
N Ja
[email protected]I've made these pancakes several times and they're always a crowd-pleaser. Everyone loves them!
Nafiza Islam
[email protected]Delicious! I added a bit of honey butter to the top and it was the perfect touch.
Ibrahim Musa
[email protected]These pancakes were easy to make and turned out great. I used fresh cornmeal and they had a wonderful flavor.
anthony madu
[email protected]I'm not usually a fan of cornbread, but these pancakes changed my mind. They were so light and airy, and the cornmeal gave them a unique flavor that I really enjoyed.
Ashabi Abimbola
[email protected]These cornbread pancakes were a hit at my breakfast table! They were fluffy and flavorful, with a crispy exterior and a moist interior. My family loved them!