CORNBREAD TACO BAKE
This recipe comes from the AMERICAN PROFILE HOMETOWN Cookbook that I received at our cookbook exchange last month.
Provided by Janet Anthony
Time 20m
Number Of Ingredients 9
Steps:
- 1. Brown the beef and drain.
- 2. Stir in the taco sauce, water,corn, pepper, and tomato sauce.
- 3. Pour into a 12 x 7 inch glass dish or a 2-quart casserole dish.
- 4. In a bowl, mix the corn muffin mix according to the package directions. Then stir in half the onions.
- 5. Spoon the corn muffin mixture around the outer edge of the casserole.
- 6. Bake at 400 degrees, uncovered for 20 minutes.
- 7. Remove from the oven and sprinkle the cheese and remaining onions on the corn muffin topping. Bake 2 - 3 minutes more.
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Hichem Abdi
[email protected]I would definitely recommend this recipe to anyone who loves cornbread and tacos.
musharafkhosamusharafkhosa
[email protected]This recipe is a great way to use up leftover taco meat. It's also a great dish to take to a party or potluck.
SK SAMIM
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Samir Soni
[email protected]I'm always looking for new cornbread recipes, and this one did not disappoint. It was easy to make and tasted delicious.
sharyar Shahid
[email protected]This is one of my favorite recipes. I make it all the time.
Iqrar Jan
[email protected]I followed the recipe exactly and the dish turned out perfectly. I would highly recommend it.
Malik Abdul rehman
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's a great way to use up leftover taco meat.
Warach Saab
[email protected]I'm not a huge fan of cornbread, but this dish was surprisingly good. The taco filling was flavorful and the cornbread topping was moist and fluffy.
Dylan Martinez
[email protected]This recipe is a keeper! I will definitely be making it again.
Rabin Darnal
[email protected]I made this dish last night and it was a huge success! My husband and kids loved it.
Mdmonir Khan
[email protected]This cornbread taco bake was a hit with my family! It was easy to make and packed with flavor. The cornbread topping was especially delicious.