CORNED BEEF AND CABBAGE
posted by request this is our march regular. leftovers make great reuben sandwiches, if there are any
Provided by chia2160
Categories Meat
Time 3h45m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- in large pot add corned beef, water, spices and onion, bring to boil and simmer 3 hrs, covered.
- add potatoes and carrots, simmer 15 minutes.
- add cabbage wedges, simmer covered 6-10 minute.
- slice corned beef thinly across the grain.
- serve with grainy mustard and horseradish sauce.
Nutrition Facts : Calories 705, Fat 43.6, SaturatedFat 14.5, Cholesterol 222.5, Sodium 2949.2, Carbohydrate 31.9, Fiber 8.4, Sugar 10.1, Protein 46
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Suraj Shiwakoti
[email protected]This recipe is a taste of Ireland. The corned beef and cabbage is cooked to perfection. The flavors are amazing. I'm so glad I found this recipe.
Estivine Landy
[email protected]This is the perfect recipe for St. Patrick's Day. It's easy to make and it's always a crowd-pleaser. I usually serve it with some boiled potatoes and carrots, and a side of rye bread.
Mark Bastalec
[email protected]This recipe is a lifesaver for busy moms. It's easy to make and it's always a hit with my family. I usually make a double batch so that I have leftovers for lunch the next day.
Anikuzzaman
[email protected]I'm a new cook and this recipe was easy to follow. I was able to make a delicious meal that my family loved. I will definitely be making this again.
dilsad khan
[email protected]This corned beef and cabbage is absolutely delicious! The beef is fall-apart tender and the cabbage is perfectly cooked. The flavors are amazing. I will definitely be making this again and again.
M Kaleem Ali Kaleem
[email protected]This recipe is a great way to stretch your food budget. Corned beef is a relatively inexpensive cut of meat, and this recipe uses simple, affordable ingredients.
okocha emeka
[email protected]I love that this recipe can be made in the slow cooker. It's so easy to just throw everything in the pot in the morning and then come home to a delicious meal at night.
Hanifkhan Khan
[email protected]This recipe is like a warm hug on a cold day. The beef is so tender and the cabbage is so flavorful. It's the perfect comfort food for a winter night.
Tammy Ogg
[email protected]This is my go-to recipe for tailgating. It's easy to transport and it's always a hit with my friends. I usually make a double batch so that I have plenty of leftovers.
TOGE FM
[email protected]This recipe is perfect for a St. Patrick's Day party. It's easy to make ahead of time, and it's always a crowd-pleaser. I usually serve it with some boiled potatoes and carrots, and a side of rye bread.
Ana And Daria
[email protected]I'm a beginner in the kitchen, and this recipe was easy to follow. I was able to make a delicious meal without any problems. I'm definitely going to try more recipes from this website.
nabeel niaz
[email protected]I love experimenting with different cuisines, and this recipe was a great way to try something new. The combination of corned beef, cabbage, and mustard was unique and flavorful. I would definitely recommend this recipe to anyone who's looking for so
Dibyendu Sarkar
[email protected]This recipe is a classic for a reason. It's simple, straightforward, and always delicious. I've been making it for years, and my family loves it. I wouldn't change a thing.
joanne robinson
[email protected]I love that this recipe is relatively healthy. The cabbage and carrots are packed with nutrients, and the beef is a good source of protein. I also appreciate that the recipe doesn't call for a lot of added fat.
Samantha Paige
[email protected]This is a great recipe for those on a budget. Corned beef and cabbage is a relatively inexpensive cut of meat, and this recipe uses simple, affordable ingredients. I was able to feed my family of four for under $20.
Issah Reuben
[email protected]I love this recipe because it's so easy to make. I just threw everything in my slow cooker and let it cook all day. When I came home from work, dinner was ready! The beef was so tender and flavorful, and the cabbage was perfectly cooked. I'll definit
Bobbylewis DevineJr.
[email protected]I'm always looking for new ways to cook corned beef and cabbage, and this recipe didn't disappoint. The mustard and brown sugar rub gave the beef a delicious flavor, and the cabbage was cooked to perfection. I served it with some boiled potatoes and
Satrina Meviana Gusmao Cardoso
[email protected]This corned beef and cabbage recipe is a winner! The beef was fall-apart tender and the cabbage was perfectly cooked. I loved the addition of the carrots and potatoes, which added a nice sweetness and heartiness to the dish. I will definitely be maki