CORNED BEEF CASSEROLE
This recipe has been a favorite in our family for more than 50 years. My kids still request it when they come to visit, and it was one of the first recipes they called long distance to ask for after they got married.-Jeri Butters, Englewood, Florida
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8-10 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, cook onion in butter over medium heat until tender; remove from the heat. Stir in the flour, salt, Worcestershire sauce and pepper until blended. Gradually add the milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the potatoes, corn and corned beef., Transfer to a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 400° for 30 minutes or until bubbly. Top with biscuits. Bake 10-15 minutes longer or until biscuits are golden brown.
Nutrition Facts : Calories 289 calories, Fat 9g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 970mg sodium, Carbohydrate 41g carbohydrate (7g sugars, Fiber 2g fiber), Protein 10g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #casseroles #main-dish #beef #potatoes #vegetables #oven #european #holiday-event #kid-friendly #winter #irish #stove-top #dietary #one-dish-meal #seasonal #comfort-food #st-patricks-day #egg-free #free-of-something #meat #corn #taste-mood #savory #equipment #presentation #served-hot
You'll also love
Samiat Omolabake
[email protected]One star. Would not recommend.
Tiffany Jacobs
[email protected]This recipe is a disgrace to corned beef. Avoid it at all costs.
Odeh Mahmoud
[email protected]I can't believe someone would actually publish this recipe. It's the worst corned beef casserole I've ever had.
Inga Tskvitishvili
[email protected]This recipe is just a rip-off of another recipe I found online. There's nothing original about it.
Hamada Kombal
[email protected]This recipe is missing some important instructions. It doesn't say how long to cook the casserole or what temperature to set the oven to. I had to guess, and my casserole turned out overcooked.
fitzroy Richards
[email protected]I followed the recipe exactly, but my casserole didn't turn out right. The potatoes were still hard and the corned beef was dry. I'm not sure what went wrong.
Julius S.
[email protected]This recipe was a complete disaster! The casserole was dry and bland, and the corned beef was tough. I won't be making this again.
Beauty Tips
[email protected]The casserole was easy to make, but it didn't turn out as flavorful as I expected. I think I'll add some extra spices next time.
Navraj Chalaune
[email protected]This casserole was a bit too salty for my taste, but I think that's because I used canned corned beef. I'll try making it again with fresh corned beef next time.
Kabite Esther
[email protected]I'm not a big fan of corned beef, but I really enjoyed this casserole. The flavors were great and the corned beef was very tender.
Nicole Alvallar
[email protected]This is a must-try recipe!
Umar Zada
[email protected]I'll definitely be making this again.
Rubi Sheikh
[email protected]Delicious!
Hocky132 Ali
[email protected]This casserole is a great way to use up leftover corned beef. It's easy to make and it's always a crowd-pleaser.
Jade Gray
[email protected]This is one of my favorite comfort food dishes. It's so warm and hearty, and it always hits the spot. I love that I can make it in my slow cooker, so I can set it and forget it.
Krishna laykberl
[email protected]I made this casserole for my St. Patrick's Day party, and it was a huge success! Everyone loved it. The corned beef was tender and juicy, and the potatoes and vegetables were cooked to perfection. I will definitely be making this casserole again.
pradeep Dhakal
[email protected]This is a great recipe for using up leftover corned beef. It's easy to make and it's always a hit with my family. I like to add some extra vegetables to the casserole, such as carrots and celery.
Brandon Senior
[email protected]This casserole is delicious! The corned beef is cooked perfectly, and the potatoes and vegetables are flavorful. I love the addition of the horseradish sauce, which gives the dish a nice kick.
Ze Wee Piglin
[email protected]I've made this casserole several times, and it's always a crowd-pleaser. The corned beef is so tender, and the flavors are amazing. I love that I can use leftover corned beef, which makes this dish even easier to make.
Mwebesa Gideon
[email protected]This corned beef casserole is a lifesaver! I'm a busy working mom, and I don't always have time to cook a big meal. This casserole is so easy to throw together, and it's always a hit with my family. The corned beef is tender and flavorful, and the po