CORNED BEEF 'N' CABBAGE
Have a St. Paddy's Day celebration for two with this traditional combo. You'll savor the flavor whether you're Irish or not. -Connie Lou Blommers, Pella, Iowa
Provided by Taste of Home
Categories Dinner
Time 2h20m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Place brisket and contents of spice packet in a large saucepan. Add onion, water and apple juice. Bring to a boil. Reduce heat; cover and simmer for 1-1/2 to 2 hours or until meat is tender. , Transfer brisket to an 11x7-in. baking dish coated with cooking spray; reserve cooking liquid. Combine the brown sugar, orange zest, mustard and cloves; rub over meat. Bake, uncovered, at 350° for 15 minutes. , Meanwhile, cut cabbage into four wedges, leaving a portion of the core attached to each wedge. Add cabbage and carrots to cooking liquid. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until tender. Thinly slice corned beef; serve with vegetables.
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Aasif Raja
[email protected]5 stars!
Prince nayme143
[email protected]This is the best corned beef and cabbage I've ever had.
Debbie Wass
[email protected]I'm so glad I found this recipe.
Marty Woods
[email protected]My family loved this dish.
Rafiq Gull
[email protected]This recipe is a winner!
Nitish Sharma
[email protected]I'll definitely be making this again.
Mark “POPEYE” Sanders
[email protected]Perfect for St. Patrick's Day!
Christopher Ofeimmun
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Liam Hyde
[email protected]This is my go-to recipe for corned beef and cabbage. It's always a hit with my family and friends.
jazmynn King
[email protected]I love this recipe! It's so easy to make and the corned beef and cabbage always turns out perfect. I usually serve it with mashed potatoes and carrots.
Rasheedat Atoke
[email protected]This was my first time making corned beef and cabbage, and it turned out great! The recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Charlotte “Shyza” Ndlazi
[email protected]I'm not a big fan of corned beef, but I thought I would give this recipe a try. I was pleasantly surprised! The beef was tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this dish again.
Saldeen Issadeen
[email protected]This recipe is a keeper! The corned beef was so tender and juicy, and the cabbage was cooked to perfection. I loved the addition of the carrots and potatoes. It was a delicious and hearty meal.
Helen Preece
[email protected]I followed the recipe exactly and my corned beef and cabbage turned out amazing! The meat was fall-apart tender and the cabbage was still slightly crunchy. I served it with mashed potatoes and carrots and it was a perfect meal.
Binyam Tewelde
[email protected]This corned beef and cabbage recipe was a hit with my family! The beef was so tender and flavorful, and the cabbage was cooked perfectly. I will definitely be making this dish again.