CORNY PORK CHOPS
My grandmother began making this recipe in the 1950s, and it remains a family favorite today. As simple as it seems, the corn dressing complements the pork beautifully.
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 325°. Season pork chops with 1/2 teaspoon salt and 1/8 teaspoon pepper. In a large skillet, cook chops in oil over medium heat 2-3 minutes on each side or until chops are lightly browned; drain. , Combine corn, celery, bread crumbs, ketchup, onion, and remaining salt and pepper; place in a greased 11x7-in. baking dish. Top with chops. , Cover and bake 40-45 minutes or until meat is tender.
Nutrition Facts : Calories 367 calories, Fat 13g fat (4g saturated fat), Cholesterol 86mg cholesterol, Sodium 1262mg sodium, Carbohydrate 24g carbohydrate (7g sugars, Fiber 3g fiber), Protein 33g protein.
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blessedveteran
[email protected]This recipe is a waste of time. The pork chops were bland and the sauce was tasteless.
Moazam Jutt
[email protected]I followed the recipe exactly, but the pork chops were tough. I'm not sure what went wrong.
Mike Frey
[email protected]These pork chops were a bit dry, but the sauce was good.
Waser Brother
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were tender and juicy, and the sauce was delicious. I will definitely be making this again!
Selina Msibi
[email protected]This was an easy recipe to follow, and the pork chops turned out great! The sauce was flavorful and the pork was cooked perfectly.
Souvik Biswas
[email protected]These pork chops were a hit with my family! The cornmeal crust was crispy and flavorful, and the pork was cooked perfectly. I served it with mashed potatoes and green beans, and it was a delicious meal.
Kolawole Morenikeji
[email protected]I'm always looking for new pork chop recipes, and this one did not disappoint. The pork chops were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Char Mackabee
[email protected]Yum! These pork chops were amazing. The cornmeal crust was crispy and flavorful, and the pork was cooked perfectly.
Manoj Manandhar
[email protected]This recipe is a keeper! The pork chops were flavorful and moist, and the sauce was delicious. I will definitely be making this again.
Umema Iqbal
[email protected]I love this recipe! The pork chops are always juicy and tender, and the sauce is so tasty. I like to serve it with mashed potatoes and green beans.
IM PANTHER
[email protected]These pork chops were amazing! The cornmeal crust was crispy and flavorful, and the pork was cooked to perfection. I will definitely be making this again.
Melani Alexandra
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The pork chops are always cooked perfectly, and the sauce is so flavorful. I like to serve it with rice and vegetables.
Mia Carrizo
[email protected]These pork chops were a hit with my family! The cornmeal crust was crispy and flavorful, and the pork was cooked perfectly. I served it with mashed potatoes and green beans, and it was a delicious meal.
Sameena Sameena
[email protected]I'm always looking for new pork chop recipes, and this one did not disappoint. The pork chops were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Maja Dj
[email protected]Yum! These pork chops were amazing. The cornmeal crust was crispy and flavorful, and the pork was cooked perfectly.
Qualandria Keitt
[email protected]This recipe is a keeper! The pork chops were flavorful and moist, and the sauce was delicious. I will definitely be making this again.
nsizwa walter
[email protected]I love this recipe! The pork chops are always juicy and tender, and the sauce is so tasty. I like to serve it with mashed potatoes and green beans.
Adnan Samim
[email protected]These pork chops were amazing! The cornmeal crust was crispy and flavorful, and the pork was cooked to perfection. I will definitely be making this again.
Thomas Rhoades
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The pork chops are always cooked perfectly, and the sauce is so flavorful. I like to serve it with rice and vegetables.
Ameer Hamza
[email protected]This was a quick and easy recipe to follow. The pork chops turned out tender and juicy, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.