COTTAGE CHEESE AND NOODLES
this is a dish that my father always makes. It is NOT for someone on a diet but when you dont have to worry about your weight give it a try. I used to always eat it while pregnant. I havent posted a picture yet because I'm on a diet! lol plus its not the "perrrtiest" dish out there but tastes awesome!
Provided by Danielle Matthews
Categories Pasta Sides
Time 35m
Number Of Ingredients 5
Steps:
- 1. Boil egg noodles according to directions. Drain (obviously) ;)
- 2. Melt butter in medium frying pan and add noodles on top. Do not stir.
- 3. Mix cottage cheese, eggs, salt and pepper in bowl. Pour mixture directly on top of noodles.
- 4. Cook on low, covered, for 20 minutes or until the bottom is crunchy.
- 5. Super easy. Its not a fancy dish but one that is loved by my siblings and I. Enjoy!
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Nabeeel Shams
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely make it again.
Sahil blogs
[email protected]I'm not a fan of cottage cheese, but this recipe was surprisingly good. The sauce was creamy and flavorful, and the noodles were cooked perfectly.
jorja lee rose
[email protected]This dish was not what I expected. The cottage cheese sauce was too thick and the noodles were overcooked.
Kendra Orozco
[email protected]I found this recipe to be a bit too time-consuming. It took me longer to make than I expected.
legendary Hamza hyderabadi
[email protected]This dish was a bit bland for my taste. I think it could have used some more seasoning or herbs.
Ajith Jo
[email protected]I made this recipe for my family and they all loved it. The cottage cheese sauce was a hit with my kids, and the noodles were cooked perfectly. I will definitely be making this again.
Dj raju max
[email protected]This dish was delicious! The cottage cheese sauce was creamy and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.
Back Mobilink
[email protected]This recipe was a lifesaver! I had some leftover cottage cheese that I needed to use up and this was the perfect way to do it. It was quick and easy to make, and my family loved it.
Mohammed Waseem123p
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. It's a simple dish, but the flavors are amazing. I highly recommend it.
Bia Umar
[email protected]This dish was easy to make and very tasty. I used whole wheat noodles and added some chopped vegetables to the sauce. It was a great way to use up leftover cottage cheese.
Ramtullah Baloch
[email protected]I made this recipe exactly as written and it turned out great. The cottage cheese sauce was smooth and creamy, and the noodles were cooked perfectly. I will definitely be making this again.
Azaan Gul
[email protected]This cottage cheese and noodles recipe was a hit with my family! The noodles were cooked perfectly and the cottage cheese sauce was creamy and flavorful. I added some fresh herbs from my garden and it really took the dish to the next level.