COTTAGE CHEESE PUDDING
Make and share this Cottage Cheese Pudding recipe from Food.com.
Provided by Sageca
Categories Dessert
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Soak raisins in warm water for 15 minutes and drain.
- Remove the crusts from rolls and slice thinly.
- Mix the cheese with a pinch of salt, the sour cream and 2 Tablespoons of the sugar, then mix in the raisins.
- Line the bottom of a buttered oven dish with the bread slices, then cover with the cheese mixture.
- A layer of thinly sliced apples may be added at this stage.
- Cover with the remaining slices of bread. Whisk the eggs with the milk, the grated lemon peel and half of the remaining sugar, and pour the mixture over the pudding.
- Sprinkle with the remaining sugar, dot with the butter pieces and bake in a preheated 350°F oven for about 45 minutes or until brown and the custard has set.
Nutrition Facts : Calories 324.9, Fat 11.1, SaturatedFat 5.6, Cholesterol 92.4, Sodium 465.3, Carbohydrate 45.9, Fiber 2.2, Sugar 21.1, Protein 11.7
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Joyce Kamau
[email protected]I'm always looking for new and interesting recipes to try, and this cottage cheese pudding definitely fits the bill. It's a unique and delicious dessert that I'm sure I'll be making again and again.
Gulzar Hussain
[email protected]This pudding is a great way to use up leftover egg whites. I often make it after I've made a batch of cookies or meringues.
ah bappy
[email protected]I love that this pudding is not too sweet. It's the perfect balance of sweetness and tartness. I often serve it with a dollop of whipped cream or a scoop of vanilla ice cream.
CPT Kitty420
[email protected]This pudding is a great make-ahead dessert. I often make it the night before a party or gathering. It's one less thing to worry about on the day of the event.
Zahid Hussain lakho Lakho1234
[email protected]I've made this pudding several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use different fruits to change up the flavor.
Hien Hua
[email protected]This pudding is a great way to get your kids to eat cottage cheese. My kids love it, and they don't even realize they're eating cottage cheese!
Rina Zaman
[email protected]I'm not usually a fan of cottage cheese, but this pudding is an exception. The cottage cheese flavor is very subtle, and it's balanced out by the sweetness of the sugar and fruit. I would definitely recommend this recipe to anyone who is looking for
Muhmmad ismail
[email protected]This pudding is the perfect comfort food. It's warm and creamy, and it just melts in your mouth. I love to eat it on a cold night with a cup of tea.
Imran Shabbir
[email protected]I made this pudding for a party and it was a huge success! Everyone loved it. I even had people asking for the recipe. I will definitely be making this again.
Tamara Young
[email protected]I was a little skeptical about trying this recipe, but I'm so glad I did! The pudding was surprisingly delicious. It had a light and fluffy texture, and the flavor was just right. I will definitely be making this again.
Charlene Taylor-Strong
[email protected]This pudding is a great balance of sweet and tart. The cottage cheese gives it a nice tanginess that pairs well with the sweetness of the sugar and fruit. I would definitely recommend this recipe to anyone who enjoys tangy desserts.
Sophie Chester
[email protected]I made this pudding for my kids and they loved it! They said it was the best pudding they had ever had. I'm so glad I found this recipe.
JAMES ABDULAZEEZ
[email protected]I followed the recipe exactly and it turned out perfect. The pudding was creamy and smooth, and the topping was crispy and golden brown. I will definitely be making this again.
Fanie Video
[email protected]This cottage cheese pudding is a great way to use up leftover cottage cheese. It's also a very affordable dessert, which is always a plus. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.
Abba Coba
[email protected]I was pleasantly surprised by how easy this pudding was to make. I was expecting it to be more difficult, but it really came together in no time. The end result was a delicious and satisfying dessert that I will definitely be making again.
Figure
[email protected]I made this pudding for a potluck and it was a total hit! Everyone raved about how delicious and creamy it was. I will definitely be making this again.
Ifeanyi Collins
[email protected]This cottage cheese pudding was a hit at our family gathering! It had a creamy, smooth texture and a slightly sweet flavor that everyone loved. The topping added a nice crunch and helped to balance out the sweetness of the pudding.