COTTAGE CHEESE SQUARES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cottage Cheese Squares image

This is an incredible tasting dish! Try it as a side or main.

Provided by sal

Categories     Side Dish     Casseroles     Spinach Casserole

Time 55m

Yield 7

Number Of Ingredients 6

2 ½ cups non-fat cottage cheese
⅔ cup shredded Swiss cheese
2 eggs, beaten
1 onion, chopped
½ cup soft bread crumbs
⅓ cup frozen chopped spinach, thawed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl combine cottage cheese, Swiss cheese, eggs, onion, bread crumbs and spinach. Transfer to an 8x8 inch baking dish.
  • Bake in preheated oven for 40 minutes. Let stand 10 minutes before cutting into squares.

Nutrition Facts : Calories 142.1 calories, Carbohydrate 8.8 g, Cholesterol 66.2 mg, Fat 5 g, Fiber 0.8 g, Protein 15 g, SaturatedFat 2.5 g, Sodium 108.9 mg, Sugar 2.7 g

Mudassar Rathor
[email protected]

I made these cottage cheese squares for a bake sale and they sold out in minutes! Everyone loved them. They are so easy to make and they taste delicious.


Neil Javier
[email protected]

Not my favorite.


Tristian Shipp
[email protected]

I love these cottage cheese squares! They are always a hit at parties and potlucks. I usually make a double batch because they go so fast.


valarie Hodgson
[email protected]

These cottage cheese squares were a great addition to my brunch menu. They were easy to make and everyone loved them. The cottage cheese gave them a moist and fluffy texture, and the lemon zest added a bright and tangy flavor.


Shahriar Sifat
[email protected]

Bleh.


Brandon Rodgers
[email protected]

I followed the recipe exactly and the cottage cheese squares turned out perfect! They were light and fluffy, with a slightly tangy flavor. I served them with fresh fruit and whipped cream, and they were a hit!


As Nayon
[email protected]

Not bad, but not great either.


Giftchola Giftchola
[email protected]

These cottage cheese squares were a great way to use up some leftover cottage cheese. They were easy to make and turned out really tasty. I will definitely make them again!


Lisa Wachter
[email protected]

Meh.


Aijuka Sam3
[email protected]

I've made these cottage cheese squares several times now and they are always a hit with my family and friends. They are so easy to make and the cottage cheese makes them so moist and flavorful.


Kayden Quinn
[email protected]

Not a fan. The texture was a bit too dense for my taste.


rajeshkumar
[email protected]

I made these cottage cheese squares last night and they were delicious! The recipe was easy to follow and the squares turned out perfectly. I loved the combination of the sweet and tangy flavors.


Khachina Thomas
[email protected]

Yum!


Just Joseph
[email protected]

These cottage cheese squares turned out amazing! I made them for a party and they were a huge hit. They are so easy to make and the cottage cheese gives them a moist, fluffy texture. I'll definitely be making these again.