COTTAGE POTATOES
My husband doesn't eat breakfast during the week; however, he does love it on weekends. This recipe, fixed with bacon and eggs starts his day off with a smile.
Provided by Judy Garcia
Categories Other Breakfast
Time 50m
Number Of Ingredients 10
Steps:
- 1. Cut washed potatoes into 3/4-inch cubes; boil until soft. Preheat oven to 350°F.
- 2. In skillet, sauté onions in butter until translucent. Add bell pepper and sauté until soft. Transfer to a bowl and mix with potatoes, paprika, seasoned salt, pepper, and several drops of Tabasco.
- 3. Put mixture in greased 8" x 11" oven-proof dish and bake until potatoes begin to brown, about 20 minutes.
- 4. Remove from oven and sprinkle with both cheeses. Return to oven briefly until cheese melts.
- 5. NOTE: When I make this, I cut the ingredients in half and use a 2-quart casserole dish to bake it.
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Dinesh Gautam
[email protected]I love the cheesy sauce in this recipe. It's so rich and flavorful.
Tayyab Kamoka
[email protected]This recipe is a great way to use up leftover cheese. I always have a few pieces of cheese left over from other recipes, and this is a great way to use them up.
Baba Dauda
[email protected]I'm not a big fan of potatoes, but I love this recipe. The potatoes are so crispy and flavorful.
Md Noyon Mia Noyon
[email protected]This recipe is a great way to get my kids to eat their vegetables. They love the crispy potatoes and the cheesy sauce.
[email protected] 2583702505
[email protected]I'm always looking for new ways to cook potatoes, and this recipe is a great addition to my repertoire.
SAMSHER BHATT
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time, and it travels well.
Khan Shan
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make it.
Jewells Huizar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jinat Hossain
[email protected]Two thumbs up! I'll be making this again and again.
Zohaib Malik
[email protected]5 stars! This recipe is a winner.
Malak Mlo0
[email protected]I love the crispy potatoes and the cheesy sauce. It's the perfect comfort food.
Lubna Rahman
[email protected]This recipe is so easy to make. I can have it on the table in less than an hour.
Neha Lutchumon
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Joey Buckton
[email protected]This recipe is a great way to use up leftover potatoes. I always have a few leftover potatoes from dinner, and this is a great way to use them up.
Sakib N Khan
[email protected]I love this recipe because it's so versatile. I can add different vegetables or cheese to it, depending on what I have on hand.
Sophia Esposito
[email protected]This is my go-to recipe for cottage potatoes. It's always a hit with my family and friends.
Osvaldo Perez
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The potatoes were delicious and the cheese sauce was amazing. I'll definitely be making this again.
Rahin Miya
[email protected]I've tried many cottage potato recipes, but this one is by far the best. It's so easy to make and the results are always perfect.
imran shaik
[email protected]This cottage potatoes recipe is an absolute keeper! The potatoes were crispy on the outside and fluffy on the inside, and the cheese sauce was rich and flavorful. I will definitely be making this again.