COUNTRY BAKED HAM

facebook share image   twitter share image   pinterest share image   E-Mail share image



Country Baked Ham image

A great way to cook your boneless ham.

Provided by Joyce Lowery

Categories     Pork

Time 2h30m

Number Of Ingredients 4

1 fully cooked boneless ham
3/4 c packed brown sugar
2 Tbsp yellow mustard
1/4 c peach preserves

Steps:

  • 1. Place ham in a small foil lined roasting pan; pierce several times with a fork. Combine brown sugar and mustard; spread over ham. Spread with peach preserves.
  • 2. Cover and bake at 350 degrees for 1-1/2 hours, basting occasionally. Uncover; bake 30 - 45 minutes longer or until a meat thermometer reads 140 degrees F.

Roblox Jada
[email protected]

I followed the recipe exactly and the ham turned out great! The glaze was a little too sweet for my taste, but that's just a personal preference. Overall, this is a great recipe for a delicious ham.


Nis Ar Khan
[email protected]

This was the best ham I have ever eaten! The glaze was incredible and the ham was so moist and juicy. I will definitely be making this again.


Mukasa Eugine
[email protected]

I made this ham for Christmas dinner and it was a huge success! The glaze was delicious and the ham was cooked to perfection. I highly recommend this recipe.


ronda ba nks
[email protected]

This ham was easy to make and turned out so well! The glaze was perfect and the ham was so moist and flavorful. I will definitely be making this again.


ronix Gaming
[email protected]

I followed the recipe exactly and the ham turned out great! The glaze was a little too sweet for my taste, but that's just a personal preference. Overall, this is a great recipe for a delicious ham.


Rain Falldown
[email protected]

This was the best ham I have ever eaten! The glaze was incredible and the ham was so moist and juicy. I will definitely be making this again.


Ean Munoz
[email protected]

I made this ham for Christmas dinner and it was a huge success! The glaze was delicious and the ham was cooked to perfection. I highly recommend this recipe.


Phumelela Phumelela
[email protected]

This ham was easy to make and turned out so well! The glaze was perfect and the ham was so moist and flavorful. I will definitely be making this again.


Johnson adeyemi
[email protected]

I followed the recipe exactly and the ham turned out great! The glaze was a little too sweet for my taste, but that's just a personal preference. Overall, this is a great recipe for a delicious ham.


Lil Ren
[email protected]

This was the best ham I have ever had! The glaze was incredible and the ham was so moist and juicy. I will definitely be making this again for my next special occasion.


Mailowokar Wokar
[email protected]

I made this ham for Easter dinner and it was a huge hit! The glaze was perfect and the ham was cooked to perfection. I highly recommend this recipe.


Adamou Kamilou
[email protected]

This ham was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The glaze was sweet and sticky, and the ham was so moist and tender. My family loved it, and I will definitely be making it again.