An excellently delicious and affordable meal that is ready in no time, all in one pan!
Provided by MISSRAY
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- Cut chicken into bite size pieces. Heat oil in a large skillet over medium heat. Saute onion and chicken for about 3 minutes.
- Add green beans, tomatoes with liquids (not drained), carrots, potato, rice, salt and pepper to skillet. Mix gently.
- Pour water over top of chicken mixture. Cover skillet and simmer over medium low heat, stirring occasionally, for 20 minutes or until rice and potato are tender.
- Sprinkle chicken mixture with cheese. Let stand covered for 5 minutes and serve.
Nutrition Facts : Calories 329.9 calories, Carbohydrate 40.5 g, Cholesterol 44.1 mg, Fat 8.8 g, Fiber 3.9 g, Protein 20.4 g, SaturatedFat 2.9 g, Sodium 664.7 mg, Sugar 5 g
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Hashim Sultan
[email protected]I followed the recipe exactly, but my chicken came out dry. I'm not sure what I did wrong.
Kala Lala
[email protected]This dish was a bit too bland for my taste. I think it needed more seasoning.
Pramila Shrestha
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The chicken was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Matodzi Mamafha
[email protected]I've tried this recipe a few times now and it's always a success. The chicken is always cooked perfectly and the sauce is always delicious.
Fridah Chola
[email protected]This recipe is super easy to follow and the results are amazing. The chicken is fall-off-the-bone tender and the sauce is so flavorful.
Karen Kapungwe
[email protected]I made this dish last night and it was a hit with my family! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.