COUNTRY FRENCH CHICKEN

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Country French Chicken image

This recipe came to me from a friend of my daughter's. It's quite easy and fast, yet very tasty. Especially good with rice.

Provided by Whisper

Categories     Chicken

Time 35m

Yield 4 serving(s)

Number Of Ingredients 8

2 tablespoons butter or 2 tablespoons margarine
1 1/2 lbs boneless skinless chicken breasts
2 cups water
1 package Knorr vegetable soup mix
1 slice lemon
1/2 cup sour cream
1 tablespoon cornstarch
1/2 teaspoon dry dill weed

Steps:

  • In a large skillet, melt margarine over medium high heat.
  • Add chicken and saute for 5 minutes.
  • Stir in water, soup mix and lemon.
  • Bring to a boil.
  • Reduce heat to low.
  • Cover and simmer 15 minutes.
  • Remove chicken and discard lemon.
  • In small bowl, combine sour cream, corn starch and dill weed.
  • Add to skillet, stirring constantly.
  • Bring to a boil over medium high heat.
  • Reduce heat, simmer 1 minute.
  • Serve over chicken.

Aileen H
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I've been making this dish for years, and it's always a favorite. It's easy to make and always turns out great.


Carlos Lawford
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This dish is a great way to use up leftover chicken. I usually make it with rotisserie chicken, and it always turns out great.


Awais Razzaq
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I'm not a fan of chicken, but I really enjoyed this dish. The sauce was so flavorful, and the chicken was cooked perfectly.


naem Hosen
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This dish was a little bland for my taste. I think I would add more spices next time.


lena silva
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I've made this dish several times, and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and creamy.


OLIVIA STEVENS
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I love this dish! It's so easy to make and always turns out great. I usually serve it over rice or pasta.


DarShell
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I'm a beginner cook, and this recipe was easy to follow. The chicken turned out perfectly, and the sauce was delicious.


Samina Kanwal
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I made this dish for my friends, and they all raved about it. They said it was the best chicken they had ever had.


Khirul Islam
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This dish was a little too salty for my taste. I think I would use less salt next time.


Suizey Suizey
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I'm not a huge fan of mushrooms, but I really enjoyed this dish. The sauce was creamy and flavorful, and the chicken was cooked perfectly.


Chidiebere John
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This is my new favorite chicken recipe! The chicken is so tender and flavorful, and the sauce is to die for. I will definitely be making this again and again.


Rehman Ansare
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I followed the recipe exactly, but my sauce didn't turn out as thick as I would have liked. I think I might have added too much liquid.


Nathi Zulu
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This dish was easy to make and turned out great! I used boneless, skinless chicken breasts, and the cooking time was perfect.


Shabonur
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The chicken was a little dry, but the sauce was delicious. I would probably add more liquid to the dish next time.


Pubg Hack
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I made this dish for a potluck, and it was a huge success! Everyone loved the chicken and the sauce. I will definitely be making this again.


Dj supersmashbro
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This dish was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over rice, and it was the perfect comfort food for a cold night.


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