Make and share this Country Style Egg and Bacon Pie recipe from Food.com.
Provided by Terese
Categories Lunch/Snacks
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 180oC.
- Line a baking dish with one sheet of pastry.
- Layer the ingredients.
- First the onion and bacon on the bottom, then sprinkle peas, lay the sliced tomatoes.
- Crack the eggs into the pie one at a time (do not beat beforehand).
- And sprinkle with grated cheese.
- Cover with second sheet of pastry.
- Brush with milk and spike some holes in the pastry top.
- Bake in a moderate oven for 40 minutes.
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Morgan Russell
[email protected]This pie is the best!
Lise Is An Alien
[email protected]I'm so glad I found this recipe!
krys ambrecht
[email protected]This pie is a must-try for any egg and bacon lover.
Adnan Waris
[email protected]This pie is so good, I could eat it every day.
itz_tybabe Tracybabe
[email protected]I'm going to try making this pie with sausage next time.
brown_pup
[email protected]This pie is perfect for a quick and easy breakfast or brunch.
DIBLO 007
[email protected]I've made this pie with different types of cheese, and it's always delicious.
sharon cherono
[email protected]This pie is also great served with a side of fruit salad.
Dave Stapelton
[email protected]I like to add some chopped green onions to this pie for extra flavor.
Updete Movies
[email protected]This pie is a great way to use up leftover bacon and eggs.
Niamatkhan Khaksar
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best egg and bacon pie he's ever had.
Lazarus Ochiwu
[email protected]This pie is the perfect comfort food. It's hearty and filling, and the flavors are so satisfying.
Latachia Brown
[email protected]I'm not a big fan of bacon, but I loved this pie! The eggs and cheese were perfectly cooked and the crust was flaky and flavorful.
islam fouda
[email protected]This recipe is so easy to follow and the results are always delicious. I highly recommend it!
Sajida Riaz
[email protected]I've made this pie several times now and it's always a crowd-pleaser.
Dilshad Karachi
[email protected]I made this pie for a brunch party and it was a huge success! Everyone loved it.
Imran 33
[email protected]This egg and bacon pie was a hit with my family! The flavors were perfectly balanced and the crust was flaky and golden brown.