COUNTRY STYLE STEAK
This recipe says comfort to me. With a plateful of this and some mashed potatoes with the gravy on top, you'll be feeling no pain!
Provided by Susan Fisher
Categories Steaks and Chops
Time 2h20m
Number Of Ingredients 5
Steps:
- 1. Cut round steak into pieces. Heat Crisco in large skillet (I use an iron one). Roll steak in flour and fry brown on both sides over medium-high heat(about 3 minutes each side). Remove meat from skillet.
- 2. Add 3 tablespoons flour to the pan drippings and brown while stirring. Add salt and 3 cups water, stir well. Put steak back in pan and spoon some gravy over meat. Simmer covered on low 2 hours or until meat is fork tender.
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Mateo Perlesi
[email protected]This steak was easy to make and turned out amazing! I will definitely be making this again.
Lara Sha
[email protected]I'm not a big fan of steak, but I really enjoyed this recipe. The meat was cooked perfectly and the gravy was so good that I could have eaten it with a spoon.
Jeeban Lama
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The steak is always tender and juicy, and the gravy is rich and flavorful.
ANNA YOSEPH
[email protected]I made this steak for my family last night and they loved it! The meat was cooked to perfection and the gravy was delicious.
Padam Saud
[email protected]This steak was a bit bland. I think I'll add more seasoning next time.
Ashan As
[email protected]I've made this steak several times now and it always turns out great. It's a crowd-pleaser and everyone always asks for the recipe.
GAME ACCOUNT
[email protected]This recipe is a bit time-consuming, but it's worth it. The steak is cooked to perfection and the gravy is delicious.
Parvez Mosharraf
[email protected]I made this steak for my husband and he said it was the best steak he's ever had. He's a tough critic, so I know it must have been good!
Momin Rehman
[email protected]I followed the recipe exactly and the steak turned out tough. I'm not sure what went wrong.
Andre Curry
[email protected]This steak was easy to make and turned out amazing! I will definitely be making this again.
Mike Million
[email protected]I'm not a big fan of steak, but I really enjoyed this recipe. The meat was cooked perfectly and the gravy was so good that I could have eaten it with a spoon.
Mehar Saab
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The steak is always tender and juicy, and the gravy is rich and flavorful.
minura kasun
[email protected]I made this steak for my family last night and they loved it! The meat was cooked to perfection and the gravy was delicious.
Subhash Gurung
[email protected]This steak was so tender and flavorful! I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.