COUSCOUS SALAD WITH BROCCOLI AND RAISINS
Chickpeas and feta take care of the protein requirement, olive oil brings good fats, and whole-wheat couscous and broccoli make up the healthy carbohydrates.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 10m
Number Of Ingredients 8
Steps:
- In a saucepan, bring 2/3 cup lightly salted water to a boil. Add couscous, cover, and remove from heat. Let stand until tender, 5 minutes. Fluff with a fork and transfer to a bowl.
- Toss broccoli, chickpeas, raisins, feta, oil, and vinegar with warm couscous. Season with salt and pepper.
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Md Atoun
[email protected]This salad is a great make-ahead dish. It's even better the next day.
Grace Najjingo
[email protected]I used quinoa instead of couscous in this salad and it was still delicious.
haley threagill
[email protected]I added some chopped red onion to this salad for a little extra flavor. It was a great addition!
Sanjeshni Prasad
[email protected]This salad is a great way to use up leftover broccoli. It's also a healthy and delicious side dish.
Md sujonsk
[email protected]I'm not a big fan of couscous, but I really enjoyed this salad. The dressing is amazing and really makes the dish.
fuzikup
[email protected]This salad is so easy to make and it's so delicious. I love the combination of flavors and textures.
Rana Fyaz
[email protected]I've made this salad several times and it's always a hit. It's a perfect side dish for any occasion.
Paul Giacobbe
[email protected]This salad is a great way to get your kids to eat their vegetables.
SANOTRA SONGG
[email protected]I love how versatile this salad is. You can add or remove ingredients to suit your taste.
Doreen Nats
[email protected]This salad is a great make-ahead dish. It's even better the next day.
Sudais Qayyum
[email protected]I used dried cranberries instead of raisins in this salad and it was still delicious.
Said Bayat
[email protected]I added some chopped walnuts to this salad for a little extra crunch. It was a great addition!
Hardcore K9
[email protected]This salad is a great way to use up leftover couscous. It's also a healthy and delicious side dish.
Jrrjjjr Jdeneje
[email protected]I'm not a big fan of broccoli, but I really enjoyed this salad. The dressing is amazing and really brings all the flavors together.
Kailash Mk
[email protected]This is my new favorite couscous salad recipe. It's so easy to make and it's always a crowd-pleaser.
Timothy 666
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Sardar Baloch
[email protected]I followed the recipe exactly and the salad turned out great! It was a hit at my potluck.
Moriyom Moni
[email protected]This couscous salad is a delightful blend of flavors and textures. The broccoli adds a nice crunch, while the raisins provide a touch of sweetness. The dressing is light and flavorful, and the salad is easy to make.