COUSCOUS SALAD WITH OLIVES & RAISINS
There's plenty to like in this recipe, and you'll want to pair it with your next special meal.-Mya Zeronia, Pittsburgh, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, bring stock to a boil. Stir in couscous. Remove from heat; let stand, covered, 5-10 minutes or until stock is absorbed. Fluff with a fork. Cool completely., In a small bowl, whisk oil, lemon zest, lemon juice, salt and pepper until blended; stir into couscous. Stir in remaining ingredients.
Nutrition Facts :
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Samuel Olajide
[email protected]This salad is a keeper!
Henrietta Palm
[email protected]I'll definitely be making this again!
Yaran Bawan
[email protected]Delicious!
Shiekh Awais
[email protected]This salad was a hit at my last potluck! The combination of flavors and textures was perfect, and it was so easy to make. I'll definitely be making this again.
Tony Keene
[email protected]This salad was easy to make and very tasty. I used a store-bought dressing, but I think it would be even better with a homemade one. I will definitely be making this again.
Stacy Borden
[email protected]This salad was delicious and refreshing. The couscous was cooked perfectly, and the vegetables were fresh and crisp. The dressing was light and flavorful, and the raisins and olives added a nice touch of sweetness and saltiness.
Muzamil Hussain shar
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Ahmed Friend's
[email protected]This salad was easy to make and very tasty. I used a store-bought dressing, but I think it would be even better with a homemade one. I will definitely be making this again.
Danyal Maken
[email protected]This salad was delicious! The couscous was cooked perfectly, and the vegetables were fresh and crisp. The dressing was light and flavorful, and the raisins and olives added a nice touch of sweetness and saltiness. I would definitely recommend this re
Arshiya Kaynat
[email protected]I'm not usually a fan of couscous, but this salad changed my mind. The raisins and olives added a nice sweetness and tanginess, and the dressing was light and flavorful. I'll definitely be making this again.
Juliana Tarkwen
[email protected]This couscous salad was a hit at my last potluck! The combination of flavors and textures was perfect, and it was so easy to make. I'll definitely be making this again.