COUSCOUS WITH PEAS AND ONIONS
This is another great recipe from Moosewood. This is quick, easy and yummy. You can try it with other pasta shapes too. Add feta to the top and serve with tomatoes and balsamic vinegar.
Provided by dicentra
Categories Lactose Free
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine the onions and oil in a skillet. Cover and sauté, stirring occasionally, for 10-15 minutes, until lightly browned.
- Add the peas, sage, water salt and couscous. Cover and cook over low heat for about 5 minutes, until the peas are tender and all of the water is absorbed.
- Stir the couscous with a fork to fluff it.
Nutrition Facts : Calories 250.9, Fat 3.8, SaturatedFat 0.6, Sodium 301.1, Carbohydrate 45.5, Fiber 5.5, Sugar 4.9, Protein 8.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #main-dish #side-dishes #pasta #easy #beginner-cook #potluck #low-fat #vegan #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #free-of-something #low-in-something #pasta-rice-and-grains #to-go #3-steps-or-less
You'll also love
Vaska Gutu
[email protected]This recipe is a waste of time. The couscous was bland and the peas were hard.
Adil Prince
[email protected]I'm not sure what I did wrong, but my couscous turned out mushy. I'm going to try it again and see if I can get it right.
Tasrif Islam
[email protected]This couscous is the perfect side dish for any grilled meat or fish.
Umesh Sah
[email protected]I love that this recipe is so versatile. I can add whatever vegetables I have on hand.
Omodaramola Alasela
[email protected]This couscous is a great way to get your kids to eat their vegetables.
Thandee Masango
[email protected]I've never been a big fan of couscous, but this recipe changed my mind. It's so flavorful and satisfying.
Mithan Roy
[email protected]This couscous is perfect for a light lunch or dinner. It's also really healthy.
Alayia Burnette
[email protected]I'm so glad I found this recipe! It's a great way to use up leftover vegetables.
Aryan Sins
[email protected]This couscous is so fluffy and flavorful. I'll definitely be making it again.
anab adow
[email protected]I'm always looking for new ways to cook couscous and this recipe didn't disappoint. It's a great change of pace from my usual pilaf.
Nakib Hasan
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and delicious.
Aftab Ahmed Saaqi
[email protected]I made this couscous for a potluck and it was gone in minutes! Everyone loved it.
Jabir Rain
[email protected]This couscous is so versatile! I've served it as a side dish, a main course, and even a salad. It's always a hit.
Md rabbi122
[email protected]I'm not a big fan of peas, but I loved this dish! The onions and carrots really balance out the flavor.
Job philip
[email protected]I added some chopped carrots and celery to the couscous and it was even better! This is a great way to get your kids to eat their vegetables.
wajid Shah
[email protected]This was my first time making couscous and it was so easy! I followed the recipe exactly and it came out delicious.
James Kemp
[email protected]I've made this couscous recipe several times and it always turns out perfectly. It's a great side dish for grilled chicken or fish.
Wow Tips Midea
[email protected]This couscous dish was a hit with my family! The peas and onions added a nice pop of flavor and color.