COWBOY AND INDIANS SOUP - CHUCK WAGON CHILI CROCK POT
I got this recipe out of the local paper this week. I'm making it today. It looks great. Guessing on the servings and the package size of the chili mix.
Provided by cheesygiraffe
Categories Beans
Time 6h15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients except beans in slow cooker.
- Cover and cook on low 5-6 hours.
- Add beans and cook 30 minutes.
Nutrition Facts : Calories 761.2, Fat 30.4, SaturatedFat 11.6, Cholesterol 142.9, Sodium 281.7, Carbohydrate 58.1, Fiber 17.6, Sugar 7.1, Protein 63.4
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Esther Scott
[email protected]I was disappointed with this recipe. The chili was bland and didn't have much flavor.
isaah cordova
[email protected]This chili is a little too spicy for me, but I still enjoyed it. I'll probably reduce the amount of chili powder next time I make it.
Meehu Rai
[email protected]I love that this recipe is so versatile. I can add or omit ingredients to suit my own taste.
Francheska Alers
[email protected]This chili is a great way to use up leftover meat. I always have leftover chicken or beef in my freezer, and this is a great way to use it up.
Lydia Johanna
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious, and I love the addition of the cornbread muffins.
Leonield Guzman zeledon
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can just dump all the ingredients in my crock pot and let it cook while I'm at work.
Mekdes Araya
[email protected]I've made this chili several times now, and it's always a hit. It's the perfect comfort food for a cold winter day.
Deejay phantomk2
[email protected]This chili is amazing! It's so easy to make, and it's always a crowd-pleaser. I love that I can just throw all the ingredients in my crock pot and let it cook all day.
Udoka Nwadike
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the combination of flavors, and the cornbread muffins were a delicious addition. I'll definitely be making this again.
Timothy Howell
[email protected]This is the best chili recipe I've ever tried! It's so flavorful and hearty, and it's perfect for a cold winter day. I especially love the addition of the cornbread muffins - they really take this dish to the next level.