This is out of Betty Crocker Bisquick weeknight meals October 2005. This is so good--try it with the country bush's baked beans or the honey bush's baked beans it turns out great but different with either one. Cattlemens is the choice barbecue sauce to use in the flavor of your choice, or another good thick flavorful barbecue sauce
Provided by ICook4dannyPuddin
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Brown ground beef and drain, preheat oven to 425°F.
- Stir baked beans and barbecue sauce into beans heat to boiling while stirring, pour into sprayed 2 quart casserole dish.
- Stir Bisquick mix, milk, and butter until dough forms. Drop by spoonfuls onto beef mixture.
- Bake uncovered 20 minutes until topping is golden brown.
- Sprinkle with cheese and cook about 3 minutes more or until cheese is melted (I like to let the cheese get a little crisp).
Nutrition Facts : Calories 492.7, Fat 24.2, SaturatedFat 10, Cholesterol 71, Sodium 1070.2, Carbohydrate 45.4, Fiber 4.2, Sugar 12.4, Protein 24.5
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denis tekkwo
[email protected]This is a great recipe for a potluck or party. It's always a crowd-pleaser.
Wazz King
[email protected]This casserole is a great way to use up leftover pasta. I usually add some diced chicken or vegetables to it.
Alison Thomason
[email protected]I love the crispy topping on this casserole. It adds a great texture and flavor.
Jared Alms
[email protected]This is one of my favorite comfort food recipes. It's always a hit with my family and friends.
Amaya Sowells
[email protected]I've made this casserole several times, and it's always a hit. I love that it's so versatile and easy to make.
Shegu Lala Na
[email protected]This is a great casserole to make ahead of time. It's perfect for busy weeknights.
Julia Jones
[email protected]I made this casserole for my husband, and he loved it. He said it was the best casserole he's ever had.
elijah portugal
[email protected]This casserole is a great way to use up leftover vegetables. I usually add whatever vegetables I have on hand.
Noble John
[email protected]I love the simplicity of this casserole. It's a great weeknight meal.
Qaresih Wambuga
[email protected]This was my first time making a cowboy casserole, and it turned out great. It was easy to make, and it tasted delicious.
Relaxation Heaven
[email protected]I made this casserole for a dinner party, and everyone loved it. It's a great dish to serve to company.
Sandra O. Hills
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it, and they don't even realize they're eating corn and carrots.
Yasir Maqsood
[email protected]I'm not a big fan of ground beef, but I really enjoyed this casserole. The flavors were great, and the cheese made it really creamy.
Andrew Rodgers
[email protected]This casserole is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Glenda Long
[email protected]I've made this casserole several times now, and it's always a hit. It's one of my family's favorite meals.
Wasiq Ahmad
[email protected]This casserole is a great way to use up leftover beef. I usually make it after a pot roast or steak dinner. It's also a great dish to take to potlucks or parties.
Ho Ta Abushama
[email protected]I'm not a huge fan of casseroles, but this one is an exception. It's so flavorful and cheesy. I especially love the crispy topping.
Mary Nalubowa
[email protected]This is the perfect comfort food for a cold night. It's hearty and filling, and it always hits the spot. I usually serve it with a side of cornbread or mashed potatoes.
Gamimg With Adnan
[email protected]I love that this casserole is so versatile. You can add or remove ingredients to suit your taste. I added some diced green bell pepper and black beans, and it turned out great.
Md Rakibul hasan Rakib
[email protected]This cowboy casserole was a hit with my family! It was easy to make and so delicious. The flavors of the beef, corn, and cheese were perfect together. I will definitely be making this again.