COWBOY SUPPER
GOT THIS RECIPE FROM MY PATERNAL GRANDMA IT IS EASY QUICK AND VERY TASTY AND EASY ON THE POCKETBOOK
Provided by TERESA MORRIS
Categories Beef
Time 1h15m
Number Of Ingredients 5
Steps:
- 1. PEEL 3 MEDIUM POTATOES AND CUT INTO CHUNKS SET ASIDE
- 2. LAYER BOTTOM OF CASSEROLE PAN WITH HAMBURGER THEN PUT THE POTATOES ON TOP OF HAMBURGER THEN POUR CAN OF KIDNEY BEANS ON TOP OF POTATOES AND HABURGER AND SLICED ONION ON TOP OF THAT
- 3. COVER THE TOP WITH KETCHUP PUT IN OVEN BAKE AT 350 FOR ABOUT AN HOUR TIL POTATOES ARE TENDER AND HAMBURGER DONE SERVE WITH A SMILE AND MAYBE A SIDE OF GREEN BEANS
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Ramon Marrero
[email protected]I would definitely recommend this cowboy supper to anyone looking for a simple and delicious meal.
Sherry Tv
[email protected]This was a great weeknight meal. It was quick and easy to make, and my family loved it.
Shamshad
[email protected]I'm not a big fan of steak, but I really enjoyed this cowboy supper. The potatoes and beans were so flavorful.
Gracious Chimhoga
[email protected]The cowboy supper was easy to make and very tasty. I especially liked the potatoes and beans.
Ronald Ngero
[email protected]This cowboy supper was a huge hit with my family! The steak was cooked to perfection and the potatoes and beans were delicious. I will definitely be making this again.