Appetizers with fabulous flair! Crunchy phyllo shells complement a crabmeat-artichoke filling.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 40m
Yield 45
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Line cookie sheet with foil or cooking parchment paper.
- In large bowl, mix all ingredients except phyllo shells with spoon about 2 minutes or until well blended.
- Place phyllo shells on cookie sheet. Fill each shell with about 1 tablespoon crab mixture. Bake 20 to 25 minutes or until shells are puffed and golden brown. Serve warm.
Nutrition Facts : Calories 50, Carbohydrate 3 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1/2 g, ServingSize 1 Appetizer, Sodium 85 mg, Sugar 0 g, TransFat 0 g
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Angela Agee
[email protected]I'm allergic to crab, so I substituted shrimp in this recipe. It turned out great!
Maxwell Chidera
[email protected]These crab bites are a great way to use up leftover crab meat.
New Age Imagination Productions
[email protected]I'm not usually a fan of crab, but these crab bites were surprisingly delicious.
Evan Webb
[email protected]These crab bites are so good, I could eat them every day!
Laura Appiah
[email protected]I tried making these crab bites but they didn't turn out well. I think I might have overcooked them.
Deific Apathy
[email protected]The crab bites were a bit too greasy for my liking.
B Dog
[email protected]I found the crab bites to be a bit bland. I think I'll add some more seasonings next time.
okunrin aiku
[email protected]These crab bites were a bit too spicy for my taste, but my husband loved them.
Ravon Payne
[email protected]I love how versatile this crab bites recipe is. I've tried it with different types of crab and fillings, and it always turns out great.
Shedrick Howard
[email protected]These crab bites are the perfect appetizer for any occasion. They're easy to make, delicious, and always a hit with guests.
Elcon Lite
[email protected]I was a bit skeptical about making these crab bites because I'm not a great cook, but they turned out amazing! I'll definitely be making them again.
Mary Hough
[email protected]The crab bites were delicious! The flavors were perfectly balanced and the texture was just right.
Faizan Ahmad
[email protected]I've made these crab bites several times now and they're always a crowd-pleaser.
Umahi Philip
[email protected]These crab bites were a hit at my party! They were so easy to make and everyone loved them.