CRAB FILLED POTATO BITES
If you're looking for a potato appetizer idea that is sure to delight your friends and family try these Crab Filled Potato Bites!
Provided by Potato Goodness
Categories Trusted Brands: Recipes and Tips U.S. Potato Board
Time 30m
Yield 16
Number Of Ingredients 9
Steps:
- In medium saucepan, cook potatoes in 2 inches simmering water, covered, 25 to 30 minutes or until tender. Drain and cool; cut in half. With melon baller, scoop out the center from each half to form a cup.
- In small bowl, fold together crabmeat, yogurt, mayonnaise, chives, cheese, parsley and lemon juice. Season with salt and pepper. Spoon about 1 teaspoon crab mixture into each potato half.
- Broil 4 inches below heating element of broiler 3 to 5 minutes or until golden.
Nutrition Facts : Calories 38.7 calories, Carbohydrate 7.6 g, Cholesterol 2.1 mg, Fat 0.3 g, Fiber 0.9 g, Protein 1.5 g, SaturatedFat 0.1 g, Sodium 29 mg, Sugar 0.4 g
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Sanju Bashyal
[email protected]I can't wait to try these!
Ak Live official
[email protected]These were a bit more work than I expected, but they were worth it. They were so delicious!
Willow Wolf
[email protected]I'm definitely going to make these again.
Judy Henry
[email protected]These crab-filled potato bites are the perfect party food. They're easy to make, delicious, and everyone loves them.
sugaryskittless
[email protected]I served these with a side of tartar sauce and they were amazing!
Solat Safdar
[email protected]These were a little too brown for my taste. I think I'll cook them for a shorter amount of time next time.
RF Sanjid Gamer
[email protected]I added some chopped green onions to the crab filling for extra flavor.
Adufe Ayobami
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
endris mohammed
[email protected]These were so easy to make and they're perfect for a party appetizer.
Love of habit
[email protected]I'm allergic to crab, so I used shrimp instead. They were still delicious!
Rijan Pandey
[email protected]I made these for a potluck and they were a huge success! Everyone raved about them.
Namusoke Sophia
[email protected]These were a little too greasy for my taste. I think I'll try baking them next time.
Hasina Hasina
[email protected]I used imitation crab meat and it worked just fine. I also used a food processor to chop the potatoes and it made the process much faster.
Pablo Ousmane
[email protected]I thought the crab filling was a little bland. I added some Old Bay seasoning and it really helped.
Oluwadarasimi Adimula
[email protected]These were so easy to make and they turned out so well! I'm definitely going to make them again.
Breanna Morgan
[email protected]I'm not a big fan of crab, but I really enjoyed these potato bites. The crab flavor was subtle and the potatoes were perfectly cooked.
Khokon MATBOR
[email protected]I made these for dinner last night and they were delicious! The crab filling was creamy and flavorful, and the potato bites were crispy on the outside and fluffy on the inside.
Khurram Shahzad
[email protected]These crab-filled potato bites were a hit at my party! They were easy to make and everyone loved them.