CRAB MEAT ON WILD RICE
Absolutely full of flavor. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Crab
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Cook rice in boiling salted water until tender; drain well and keep hot.
- Melt butter; blend in flour and add cream or evaporated milk gradually, stirring constantly.
- Cook until thickened.
- Add seasonings, sherry and crab meat.
- Simmer for 5 minutes.
- Season rice, spread on a hot platter, cover with creamed crab meat and garnish with parsley.
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Gayan Danushka
[email protected]Delicious! I'm so glad I tried this recipe. The crab meat was cooked perfectly and the wild rice was very flavorful. The vegetables were a nice addition and the sauce was creamy and flavorful. I will definitely be making this again.
Bashy Jdee
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The crab meat was fresh and flavorful, and the wild rice was cooked perfectly. The vegetables added a nice touch of color and flavor. I will definitely be making this again.
Catherine Cooper
[email protected]I'm not a huge seafood fan, but I really enjoyed this dish. The crab meat was mild and delicate, and the wild rice was nutty and flavorful. The vegetables added a nice crunch and the sauce was flavorful without being overpowering. I would definitely
JOHNMARY MAWEJJE
[email protected]5 stars! This dish is absolutely delicious. The crab meat is tender and flaky, and the wild rice is cooked to perfection. The vegetables add a nice pop of color and flavor. I love the addition of the lemon wedges and melted butter. It's the perfect f
Ghazi banjak
[email protected]This is my go-to recipe for crab meat on wild rice. It's easy to make and always a hit with my family and friends. The crab meat is cooked perfectly and the wild rice is fluffy and flavorful. I love the addition of the vegetables, which add a nice cr
Kabeer Mallah
[email protected]I've made this dish several times and it always turns out great! The crab meat is always tender and flavorful, and the wild rice is cooked perfectly. The vegetables add a nice pop of color and flavor. I love serving this dish with a side of lemon wed
Maria Grussi
[email protected]Meh.
Sabrin Ahmed
[email protected]Not impressed. The crab meat was tough and the wild rice was undercooked. The vegetables were also bland and tasteless. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this dish again.
Mohsin Ayaz
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning. The crab meat was also a bit overcooked. However, the wild rice was cooked perfectly and the vegetables were fresh and crisp. Overall, it was an okay dish, but I proba
Hassan malik Hassanmalik
[email protected]Delicious! I'm so glad I tried this recipe. The crab meat was cooked perfectly and the wild rice was very flavorful. The vegetables were a nice addition and the sauce was creamy and flavorful. I will definitely be making this again.
Franklin Guerrier
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it. The crab meat was fresh and flavorful, and the wild rice was cooked perfectly. The vegetables added a nice touch of color and flavor. I will definitely be making this again.
U umair
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The crab meat was mild and delicate, and the wild rice was nutty and flavorful. The vegetables added a nice crunch and the sauce was flavorful without being overpowering. I would definite
Mariela Vega
[email protected]5 stars! This dish was a hit with my family. The crab meat was tender and juicy, and the wild rice was cooked to perfection. The vegetables added a nice pop of color and flavor. I will definitely be making this again soon.
Shanna Newton
[email protected]Easy to make and delicious! I followed the recipe exactly and it turned out great. The crab meat was cooked perfectly and the wild rice was fluffy and flavorful. I loved the addition of the vegetables, which added a nice crunch and extra flavor to th
Sabir Khosa
[email protected]This crab meat on wild rice dish was an absolute delight! The flavors and textures complemented each other perfectly. The crab meat was tender and flaky, while the wild rice had a nutty flavor that added depth to the dish. The addition of vegetables