CRAB-MEAT PARMESAN CANAPES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crab-Meat Parmesan Canapes image

Categories     Appetizer     Cocktail Party     Quick & Easy     Parmesan     Crab     Gourmet

Yield Makes 48 canapés

Number Of Ingredients 6

12 slices homemade-type white bread, crusts discarded and bread cut into 4 triangles
1 cup fresh lump crab meat, picked over
2/3 cup mayonnaise
2/3 cup freshly grated Parmesan cheese
4 scallions, chopped fine
1 teaspoon fresh lemon juice, or to taste

Steps:

  • Preheat oven to 400°F.
  • Toast bread on a baking sheet in oven until golden, about 5 minutes. In a bowl stir together remaining ingredients with salt and pepper to taste. Toasts and crab-meat mixture may be made 1 day in advance.
  • Reduce oven to 375°F. Spread crab-meat mixture on toasts and arrange on baking sheet. Canapés may be assembled 30 minutes in advance. Bake canapés in middle of oven until puffed, about 10 minutes.

Kugonza Mugisa
[email protected]

These canapes are a must-try for any seafood lover.


jaan agha
[email protected]

I can't wait to make these canapes again.


Ajao Tunde
[email protected]

These canapes are perfect for a summer party.


Ayah Ali
[email protected]

I'm not a fan of seafood, but I really enjoyed these canapes.


Ariana Ringe
[email protected]

These canapes are a bit difficult to make, but they're worth the effort.


Sadambaloch Sadambaloch
[email protected]

I had a hard time finding crab meat at my local grocery store, but I was able to find it online.


Sisi Dunn
[email protected]

These canapes are a bit pricey to make, but they're worth it for a special occasion.


Akash Akash
[email protected]

I'm not a huge fan of crab meat, but I really enjoyed these canapes. The parmesan cheese mellows out the flavor of the crab.


Madelynn Wilkinson
[email protected]

I made these canapes for my family and they loved them. Even my picky kids ate them up!


Md Ajgor
[email protected]

These canapes are the perfect size for a party appetizer. They're also easy to eat, which is always a plus.


Hacker Shakibul Hasan
[email protected]

I love the combination of crab meat and parmesan cheese. These canapes are the perfect balance of flavors.


Ellie McFarlane
[email protected]

These canapes are so easy to make and they look so elegant. They're perfect for a special occasion.


Gaming with Sasiya
[email protected]

I was skeptical about these at first, but I'm so glad I tried them. They're absolutely delicious!


Cartman Productions
[email protected]

I've made these canapes several times now and they're always a crowd-pleaser. They're the perfect appetizer for any occasion.


Yanga Siswana
[email protected]

These crab meat parmesan canapes were a hit at my party! They were so easy to make and everyone loved them.