CRAB PIE
Make and share this Crab Pie recipe from Food.com.
Provided by chia2160
Categories Savory Pies
Time 55m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400ºF.
- Combine the butter and flour in a skillet over medium heat.
- Stir for 3 to 4 minutes, or until well blended.
- Add the onions, celery, salt, and cayenne.
- Cook, stirring for 3 to 4 minutes, or until slightly soft.
- Add the milk.
- Stir for 3 to 4 minutes, or until the sauce thickens slightly.
- Add the crabmeat, parsley, and green onions.
- Stir and cook for about 1 minute.
- Remove from the heat.
- Pour the mixture into a 9-inch glass pie dish or 6 small ramekins.
- Combine the bread crumbs and the rub.
- Sprinkle over the top of the crabmeat mixture.
- Sprinkle the cheese over the bread crumbs.
- Bake for about 20 minutes or until bubbly and brown.
- Remove from the oven and let stand for 2 minutes before serving.
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Gabby Ibembe
[email protected]This is the best crab pie recipe I've ever tried. It's easy to make and the results are amazing.
Dave Hammons
[email protected]This crab pie was delicious! The crab flavor was perfect and the crust was flaky and golden brown.
dani lyles
[email protected]I've made this crab pie several times and it's always a hit. The flaky crust and creamy filling are perfect.
Esther Agbozo
[email protected]This crab pie is a great way to use up leftover crab meat. It's easy to make and always a hit with my family.
Mario Arvizo
[email protected]This crab pie was a bit too dry for my taste. I think I'll add some more liquid next time.
YAHI FF
[email protected]Easy to make and so good! The crust was flaky and the filling was creamy and flavorful.
Zaydan Adams
[email protected]The crab pie was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
shehad ALI
[email protected]This crab pie was a bit too bland for my taste. I think I'll add some more spices next time.
Hector Okena
[email protected]I've made this crab pie several times and it's always a hit. The filling is creamy and flavorful and the crust is flaky and golden brown.
fasternano 10
[email protected]This crab pie is a keeper! It's easy to make and always a crowd-pleaser.
Jr Lopez
[email protected]Followed the recipe exactly and the crab pie came out perfect. The flavor was amazing and the crust was flaky and golden brown.
Shaziii marth
[email protected]The crab pie was easy to make and turned out great! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
MAJORINA HEAVENZ
[email protected]This crab pie was a bit too salty for my taste. I think I'll try it again with less salt next time.
Suresh Tamanf
[email protected]I'm not a big fan of seafood, but I really enjoyed this crab pie. The crab flavor wasn't overpowering and the pie was very satisfying.
Rodrigo Aquino
[email protected]This is the best crab pie recipe I've ever tried. The crust was perfectly golden brown and the filling was rich and flavorful.
Jemila Wedu
[email protected]I made this crab pie for my family and they loved it! It was easy to make and the instructions were clear.
Scxtty Santana
[email protected]This crab pie was a hit at my dinner party! The flaky crust and creamy filling were perfect, and the flavor of the crab was delicious.