This has all the flavors of enchiladas but this is easier to make as there is no filling and rolling! --- all ingredient amounts can be adjusted to taste and toppings are only optional --- canned enchilada sauce works great or see recipe#168653
Provided by Kittencalrecipezazz
Categories Beans
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Set oven to 350 degrees.
- Grease an 11 x 7-inch baking dish.
- In a large skillet brown the ground beef with onion, garlic, green bell pepper and jalapeno (if using) until the beef is no longer pink; drain any fat then return to skillet and add in one can of enchilada sauce, black beans, corn and cumin.
- Bring the ground beef mixture to a boil; reduce heat to medium-low and simmer for 20-25 minutes stirring occasionally, then season with salt and lots of black pepper.
- Arrange 3 corn tortillas in the bottom of the baking dish, cutting as needed to cover bottom of the dish.
- Spread 1/4 cup canned enchilada sauce over the tortillas in the baking dish.
- Cover the sauce with 1/3 of the cooked ground beef mixture, then about 1/3 of the shredded cheese.
- Repeat the layers twice but omitting the final cheese layer on top.
- Drizzle any remaining canned enchilada sauce (from the second can) on top.
- Cover with foil and bake in a 350 degree F oven for 25 minutes.
- Remove foil and sprinkle with more cheese (any amount desired) then return to oven and bake for another 5 minutes or until the cheese has melted.
- Let stand 10-15 minutes before slicing.
- Top with sour cream and/or tomatoes, green onions and crushed tortilla chips if desired.
- Delicious!
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md Shafiullah
[email protected]I was looking for a new casserole recipe to try and I came across this one. I'm so glad I did! This casserole was amazing. It was easy to make and so flavorful. I loved the combination of ground beef, tortillas, and cheese. I will definitely be makin
filmzsolony
[email protected]This casserole was delicious! I made it for my husband and he loved it. He said it was one of the best casseroles he had ever eaten. I will definitely be making this again.
anilchund maharaj
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked that it was so easy to make. I just browned the ground beef, mixed in the other ingredients, and baked it in the oven. It was a great way to use up l
Lubega Peter
[email protected]This casserole was easy to make and delicious. I loved the combination of flavors and textures. The ground beef was cooked perfectly and the tortillas were soft and chewy. The cheese was melted and gooey and the salsa added a nice bit of spice. I wil
Blanca G
[email protected]I made this casserole for my family and they all loved it. My kids especially loved the tortillas. I will definitely be making this again.
Zahra kh
[email protected]This casserole was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of spice. I would recommend using less salsa if you don't like spicy food.
mouhcine 7zm3
[email protected]I was looking for a new casserole recipe to try and I came across this one. I'm so glad I did! This casserole was amazing. It was easy to make and so flavorful. I loved the combination of ground beef, tortillas, and cheese. I will definitely be makin
Ahmod Stafford
[email protected]This casserole was delicious! I made it for my husband and he loved it. He said it was one of the best casseroles he had ever eaten. I will definitely be making this again.
Alex Khadka
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I especially liked that it was so easy to make. I just browned the ground beef, mixed in the other ingredients, and baked it in the oven. It was a great way to use up l
kingOfgods
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I loved the combination of flavors and textures. The ground beef was cooked perfectly and the tortillas were soft and chewy. The cheese was melted and gooey and the salsa