Steps:
- NOTES: You will need 4 parfait glasses or large wine glasses.
- For the mango salsa: Combine the fruit cups and remaining salsa ingredients in a bowl and set aside.;
- In each parfait glass, layer 1/2 cup shredded lettuce, 1/4 cup lump crabmeat, and 2 tablespoons sour cream. Repeat layering to use up all ingredients.
- Serve with sliced limes on top.
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MUZAMMIL MAYO
[email protected]I've made this crab salad several times now and it's always a winner. It's perfect for a light lunch or dinner, and it's also great for potlucks.
Megan Moran
[email protected]This crab salad was easy to make and so delicious! I used fresh crab meat and it made all the difference. The mango salsa was the perfect finishing touch.
Karinathapamagar Karinathapamagar
[email protected]I made this crab salad for a party and it was a hit! Everyone loved the combination of the sweet mango salsa and the savory crab. I will definitely be making this again.
Alex Botea
[email protected]This crab salad with mango salsa was delicious! The flavors were fresh and bright, and the crab was cooked perfectly. I will definitely be making this again.